Reviews Add Rating & Review
Back to Lemon-Sage Breadcrumbs All Reviews for Lemon-Sage Breadcrumbs - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Gallery Lemon-Sage Breadcrumbs Recipe Summary Servings: 6
Ingredients Ingredient Checklist 1 loaf (8 ounces) day-old bread, crusts removed and bread cut into 1-inch cubes (about 5 cups) 3 tablespoons finely grated lemon zest (about 2 lemons) 5 tablespoons finely chopped fresh sage 1 1/2 tablespoons coarse salt Freshly ground pepper
Variations Almond and Garam Masala Breadcrumbs: Follow recipe for Lemon-Sage Breadcrumbs, using 1/2 cup chopped, toasted sliced almonds and 2 teaspoons garam masala in place of zest and sage. Coconut-Lime Breadcrumbs: Follow recipe for Lemon-Sage Breadcrumbs, using 1/2 cup toasted, unsweetened shredded coconut, 2 1/2 tablespoons finely grated lime zest (2 to 3 limes), and 3/4 teaspoon cayenne pepper in place of lemon zest and sage. Parmesan-Oregano Breadcrumbs: Follow recipe for Lemon-Sage Breadcrumbs, using 3 1/2 tablespoons finely chopped fresh oregano (or 1 teaspoon dried) and 3/4 cup finely grated Parmesan cheese in place of zest and sage. Decrease salt to 1 teaspoon.
Gallery Lemon-Sage Breadcrumbs
Recipe Summary Servings: 6
Gallery
Lemon-Sage Breadcrumbs
Lemon-Sage Breadcrumbs
Lemon-Sage Breadcrumbs
Recipe Summary Servings: 6
Recipe Summary
Servings: 6
Servings: 6
6
Ingredients
Ingredients
- 1 loaf (8 ounces) day-old bread, crusts removed and bread cut into 1-inch cubes (about 5 cups) 3 tablespoons finely grated lemon zest (about 2 lemons) 5 tablespoons finely chopped fresh sage 1 1/2 tablespoons coarse salt Freshly ground pepper
Directions
Working in two batches, pulse bread cubes in a food processor to fine crumbs. Stir together breadcrumbs, zest, and sage. Stir in the salt, and season breadcrumbs with pepper.
Variations Almond and Garam Masala Breadcrumbs: Follow recipe for Lemon-Sage Breadcrumbs, using 1/2 cup chopped, toasted sliced almonds and 2 teaspoons garam masala in place of zest and sage. Coconut-Lime Breadcrumbs: Follow recipe for Lemon-Sage Breadcrumbs, using 1/2 cup toasted, unsweetened shredded coconut, 2 1/2 tablespoons finely grated lime zest (2 to 3 limes), and 3/4 teaspoon cayenne pepper in place of lemon zest and sage. Parmesan-Oregano Breadcrumbs: Follow recipe for Lemon-Sage Breadcrumbs, using 3 1/2 tablespoons finely chopped fresh oregano (or 1 teaspoon dried) and 3/4 cup finely grated Parmesan cheese in place of zest and sage. Decrease salt to 1 teaspoon.
Variations
Almond and Garam Masala Breadcrumbs: Follow recipe for Lemon-Sage Breadcrumbs, using 1/2 cup chopped, toasted sliced almonds and 2 teaspoons garam masala in place of zest and sage. Coconut-Lime Breadcrumbs: Follow recipe for Lemon-Sage Breadcrumbs, using 1/2 cup toasted, unsweetened shredded coconut, 2 1/2 tablespoons finely grated lime zest (2 to 3 limes), and 3/4 teaspoon cayenne pepper in place of lemon zest and sage. Parmesan-Oregano Breadcrumbs: Follow recipe for Lemon-Sage Breadcrumbs, using 3 1/2 tablespoons finely chopped fresh oregano (or 1 teaspoon dried) and 3/4 cup finely grated Parmesan cheese in place of zest and sage. Decrease salt to 1 teaspoon.
Reviews
Add Rating & Review
Reviews
Add Rating & Review
Add Rating & Review
All Reviews for Lemon-Sage Breadcrumbs
- of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Lemon-Sage Breadcrumbs
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest
