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Gallery Lillet and Brown-Butter Glazed Radishes with Kohlrabi Credit: Stephen Kent Johnson Recipe Summary prep: 20 mins total: 35 mins Servings: 6
Ingredients Ingredient Checklist 3 tablespoons unsalted butter 1 large bunch globe radishes (about 12), halved, plus leafy green tops for serving 1 large or 2 small kohlrabies (about 3/4 pound), peeled and cut into 1/2-inch wedges 1 cup Lillet Blanc Kosher salt and freshly ground pepper
Gallery Lillet and Brown-Butter Glazed Radishes with Kohlrabi Credit: Stephen Kent Johnson
Recipe Summary prep: 20 mins total: 35 mins Servings: 6
Gallery
Lillet and Brown-Butter Glazed Radishes with Kohlrabi Credit: Stephen Kent Johnson
Lillet and Brown-Butter Glazed Radishes with Kohlrabi
Credit: Stephen Kent Johnson
Lillet and Brown-Butter Glazed Radishes with Kohlrabi
Recipe Summary prep: 20 mins total: 35 mins Servings: 6
Recipe Summary
prep: 20 mins total: 35 mins
Servings: 6
prep: 20 mins
total: 35 mins
prep:
20 mins
total:
35 mins
Servings: 6
6
Ingredients
Ingredients
- 3 tablespoons unsalted butter 1 large bunch globe radishes (about 12), halved, plus leafy green tops for serving 1 large or 2 small kohlrabies (about 3/4 pound), peeled and cut into 1/2-inch wedges 1 cup Lillet Blanc Kosher salt and freshly ground pepper
Directions
Melt butter in a large skillet over medium-high. When it boils, reduce heat to medium; simmer until foamy. Continue cooking, stirring occasionally and scraping bottom of pan, until foam subsides, butter turns golden brown with a nutty aroma, and milk solids separate into brown specks that sink to bottom, 2 to 7 minutes. Remove from heat. Add radishes, kohlrabi, Lillet, and 3/4 cup water. Generously season with salt and pepper. Boil, stirring occasionally, until vegetables are crisp-tender and liquid is reduced to a glaze that evenly coats vegetables, about 15 minutes. Transfer to a serving bowl; let cool 5 minutes. Toss with radish greens; serve.
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All Reviews for Lillet and Brown-Butter Glazed Radishes with Kohlrabi
- of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Lillet and Brown-Butter Glazed Radishes with Kohlrabi
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest
