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Recipe Summary
Yield: Makes enough for one 9-inch tart shell or eight 3-inch tarts
Ingredients
Ingredient Checklist
1/2 pound whole blanched almonds
2 cups all-purpose flour
1/3 cup sugar
Pinch of salt
Pinch of ground cloves
1/2 teaspoon ground cinnamon
1 tablespoon grated orange zest
1/2 pound (2 sticks) cold unsalted butter, cut into 1/2-inch pieces
4 large egg yolks
2 teaspoons ice water
1/2 teaspoon almond or vanilla extract
Cook's Notes
Leftover dough can be frozen until ready to use.
Gallery
Recipe Summary
Yield: Makes enough for one 9-inch tart shell or eight 3-inch tarts
Gallery
Recipe Summary
Yield: Makes enough for one 9-inch tart shell or eight 3-inch tarts
Recipe Summary
Yield: Makes enough for one 9-inch tart shell or eight 3-inch tarts
Yield: Makes enough for one 9-inch tart shell or eight 3-inch tarts
Makes enough for one 9-inch tart shell or eight 3-inch tarts
Ingredients
Ingredients
- 1/2 pound whole blanched almonds
- 2 cups all-purpose flour
- 1/3 cup sugar
- Pinch of salt
- Pinch of ground cloves
- 1/2 teaspoon ground cinnamon
- 1 tablespoon grated orange zest
- 1/2 pound (2 sticks) cold unsalted butter, cut into 1/2-inch pieces
- 4 large egg yolks
- 2 teaspoons ice water
- 1/2 teaspoon almond or vanilla extract
Directions
Heat oven to 325 degrees. Spread almonds on a baking sheet and toast 8 to 10 minutes, shaking pan occasionally; do not brown. Let cool. Finely grind in a spice grinder. You will have about a cup.
Combine almonds, flour, sugar, salt, spices, and zest in a food processor. Add butter and process with short pulses until mixture resembles coarse meal.
In a small bowl, combine egg yolks, ice water, and extract. With machine running, add yolk mixture to processor. Process for no longer than 30 seconds. If mixture does not hold together when squeezed, add additional water, a few teaspoons at a time, until it does.
Wrap in plastic and chill about 1 hour.
Cook's Notes
Leftover dough can be frozen until ready to use.
Cook’s Notes
Leftover dough can be frozen until ready to use.
Reviews
Add Rating & Review
Reviews
Add Rating & Review
Add Rating & Review
All Reviews for Linzer Dough
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
All Reviews for Linzer Dough
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest