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Gallery Loaded Baked Sweet Potatoes Recipe Summary prep: 15 mins total: 1 hr Servings: 4

Ingredients Ingredient Checklist 4 medium sweet potatoes (each 8 to 10 ounces), scrubbed 3 tablespoons extra-virgin olive oil, plus more for drizzling Kosher salt and freshly ground pepper 8 ounces broccoli rabe, tough ends trimmed 1 can (15 ounces) cannellini beans, drained and rinsed 1/4 cup sliced pepperoncini, plus brine for drizzling (from a 16-ounce jar) Flaky salt, such as Maldon, for serving

Gallery Loaded Baked Sweet Potatoes

Recipe Summary prep: 15 mins total: 1 hr Servings: 4

Loaded Baked Sweet Potatoes     

Loaded Baked Sweet Potatoes

Loaded Baked Sweet Potatoes

Recipe Summary prep: 15 mins total: 1 hr Servings: 4

Recipe Summary

prep: 15 mins total: 1 hr

Servings: 4

prep: 15 mins

total: 1 hr

prep:

15 mins

total:

1 hr

Servings: 4

4

Ingredients

Ingredients

  • 4 medium sweet potatoes (each 8 to 10 ounces), scrubbed 3 tablespoons extra-virgin olive oil, plus more for drizzling Kosher salt and freshly ground pepper 8 ounces broccoli rabe, tough ends trimmed 1 can (15 ounces) cannellini beans, drained and rinsed 1/4 cup sliced pepperoncini, plus brine for drizzling (from a 16-ounce jar) Flaky salt, such as Maldon, for serving

Directions

Preheat oven to 400 degrees with racks in upper and lower thirds. Prick potatoes all over with a fork. Rub with 2 tablespoons oil; season with kosher salt. Place directly on top rack, with a parchment-lined rimmed baking sheet on rack below. Roast 45 minutes.

Meanwhile, toss broccoli rabe with remaining 1 tablespoon oil; season with kosher salt and pepper. Carefully remove parchment from lower baking sheet; add broccoli rabe in a single layer. Roast, tossing once, until tender and bright green and potatoes are soft and oozing, 15 minutes. Transfer vegetables to a cutting board; let cool slightly, then chop broccoli rabe into bite-size pieces. Split sweet potatoes open; mash lightly with a fork. Top with broccoli rabe, beans, and pepperoncini. Serve, drizzled with oil and brine and sprinkled with flaky salt.

Reviews

 Add Rating & Review     

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All Reviews for Loaded Baked Sweet Potatoes

  • of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

All Reviews for Loaded Baked Sweet Potatoes

  • of Reviews

    Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

Reviews: Most Helpful

Most Helpful     Most Positive     Least Positive     Newest