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Marzipan for Spring Garden Cake
Recipe Summary
Yield: Makes 1 pound
Ingredients
Ingredient Checklist
1/2 pound almond paste
1/2 pound confectioners’ sugar
6 tablespoons light corn syrup
Gallery
Marzipan for Spring Garden Cake
Recipe Summary
Yield: Makes 1 pound
Gallery
Marzipan for Spring Garden Cake
Marzipan for Spring Garden Cake
Marzipan for Spring Garden Cake
Recipe Summary
Yield: Makes 1 pound
Recipe Summary
Yield: Makes 1 pound
Yield: Makes 1 pound
Makes 1 pound
Ingredients
Ingredients
- 1/2 pound almond paste
- 1/2 pound confectioners’ sugar
- 6 tablespoons light corn syrup
Directions
In the bowl of a food processor, combine almond paste and sugar. Pulse until combined. Add the corn syrup, and pulse again until combined, about 15 times.
Mixture should hold together when pressed. Transfer to a clean work surface; knead until smooth dough is formed. Wrap tightly in plastic wrap. Color as desired.
Reviews
Add Rating & Review
Reviews
Add Rating & Review
Add Rating & Review
All Reviews for Marzipan for Spring Garden Cake
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
All Reviews for Marzipan for Spring Garden Cake
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
