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Gallery Meat Tortellini in Broth with Arugula and Pesto Toasts Credit: Brett Stevens Recipe Summary prep: 10 mins total: 20 mins Servings: 4
Ingredients Ingredient Checklist 1/2 cup grated Parmesan (2 ounces) 2 bunches arugula (about 1/2 pound total), stems removed and leaves torn into bite-size pieces 1/4 cup olive oil Coarse salt and ground pepper 2 cans (14.5 ounces each) reduced-sodium chicken broth 18 ounces meat tortellini 2 tablespoons fresh lemon juice 8 thin slices baguette, toasted
Gallery Meat Tortellini in Broth with Arugula and Pesto Toasts Credit: Brett Stevens
Recipe Summary prep: 10 mins total: 20 mins Servings: 4
Gallery
Meat Tortellini in Broth with Arugula and Pesto Toasts Credit: Brett Stevens
Meat Tortellini in Broth with Arugula and Pesto Toasts
Credit: Brett Stevens
Meat Tortellini in Broth with Arugula and Pesto Toasts
Recipe Summary prep: 10 mins total: 20 mins Servings: 4
Recipe Summary
prep: 10 mins total: 20 mins
Servings: 4
prep: 10 mins
total: 20 mins
prep:
10 mins
total:
20 mins
Servings: 4
4
Ingredients
Ingredients
- 1/2 cup grated Parmesan (2 ounces) 2 bunches arugula (about 1/2 pound total), stems removed and leaves torn into bite-size pieces 1/4 cup olive oil Coarse salt and ground pepper 2 cans (14.5 ounces each) reduced-sodium chicken broth 18 ounces meat tortellini 2 tablespoons fresh lemon juice 8 thin slices baguette, toasted
Directions
In a food processor, combine Parmesan and half the arugula; pulse until coarsely chopped. With motor running, add oil in a thin stream, and process into a rough paste; season pesto with salt and pepper. Set aside.
In a large saucepan, bring broth and 3 cups water to a boil. Add tortellini, and cook until al dente, according to package instructions. Remove from heat; stir in remaining arugula and lemon juice, and season with salt and pepper. Ladle tortellini and broth into bowls, and serve with pesto-topped toasts.
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All Reviews for Meat Tortellini in Broth with Arugula and Pesto Toasts
- of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Meat Tortellini in Broth with Arugula and Pesto Toasts
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest