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Melba Toast
Recipe Summary
Yield: Makes about 3 dozen
Ingredients
Ingredient Checklist
1 small loaf bread (about 8 ounces)
Cook's Notes
Toast can be stored in airtight containers at room temperature up to 3 days.
Gallery
Melba Toast
Recipe Summary
Yield: Makes about 3 dozen
Gallery
Melba Toast
Melba Toast
Melba Toast
Recipe Summary
Yield: Makes about 3 dozen
Recipe Summary
Yield: Makes about 3 dozen
Yield: Makes about 3 dozen
Makes about 3 dozen
Ingredients
Ingredients
- 1 small loaf bread (about 8 ounces)
Directions
Preheat oven to 250 degrees. Slice bread very thinly, then cut into 3-by-2-inch pieces. Arrange bread slices on a baking sheet.
Toast bread in oven, flipping slices halfway through, until dry, about 2 hours.
Cook's Notes
Toast can be stored in airtight containers at room temperature up to 3 days.
Cook’s Notes
Toast can be stored in airtight containers at room temperature up to 3 days.
Reviews
Add Rating & Review
Reviews
Add Rating & Review
Add Rating & Review
All Reviews for Melba Toast
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
All Reviews for Melba Toast
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
