Reviews        Add Rating & Review       

Back to Melon Ribbons with Bresaola All Reviews for Melon Ribbons with Bresaola - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

Gallery Melon Ribbons with Bresaola Recipe Summary Servings: 8

Ingredients Ingredient Checklist 1 cantaloupe, not too ripe, cut in half crosswise, seeds and rind removed 1 honeydew melon, not too ripe, cut in half crosswise, seeds and rind removed 1 Crenshaw melon, not too ripe, cut in half crosswise, seeds and rind removed 3 tablespoons fresh lemon juice 1/4 teaspoon salt 1/4 teaspoon freshly ground pepper 1/2 cup mint leaves, coarsely chopped 1/4 pound bresaola, sliced paper thin

Cook’s Notes Bresaola is available in Italian groceries and specialty-food shops. Prosciutto or any other dry-cured ham or beef can be used as well.

Gallery Melon Ribbons with Bresaola

Recipe Summary Servings: 8

Melon Ribbons with Bresaola     

Melon Ribbons with Bresaola

Melon Ribbons with Bresaola

Recipe Summary Servings: 8

Recipe Summary

Servings: 8

Servings: 8

8

Ingredients

Ingredients

  • 1 cantaloupe, not too ripe, cut in half crosswise, seeds and rind removed 1 honeydew melon, not too ripe, cut in half crosswise, seeds and rind removed 1 Crenshaw melon, not too ripe, cut in half crosswise, seeds and rind removed 3 tablespoons fresh lemon juice 1/4 teaspoon salt 1/4 teaspoon freshly ground pepper 1/2 cup mint leaves, coarsely chopped 1/4 pound bresaola, sliced paper thin

Directions

Using a sharp vegetable peeler, shave along cut edge of each melon half to make long, thin, flat strips. Carefully lift melon strips into a large bowl.

Sprinkle lemon juice, salt, pepper, and half the mint over melon; toss gently.

Divide melon among serving plates and arrange bresaola slices over each. Sprinkle with remaining mint and serve.

Cook’s Notes Bresaola is available in Italian groceries and specialty-food shops. Prosciutto or any other dry-cured ham or beef can be used as well.

Cook’s Notes

Bresaola is available in Italian groceries and specialty-food shops. Prosciutto or any other dry-cured ham or beef can be used as well.

Reviews

 Add Rating & Review     

Reviews

Add Rating & Review    

Add Rating & Review

All Reviews for Melon Ribbons with Bresaola

  • of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

All Reviews for Melon Ribbons with Bresaola

  • of Reviews

    Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

Reviews: Most Helpful

Most Helpful     Most Positive     Least Positive     Newest