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Recipe Summary

Yield: Makes about 8 cups

Ingredients

Ingredient Checklist

6 whole cloves

2 medium yellow onions

2 cups dry white wine

1/2 cup white-wine vinegar

2 medium carrots, peeled and coarsely chopped

1 large rib celery, leaves attached, trimmed and coarsely chopped

3 sprigs fresh flat-leaf parsley

1 sprig fresh thyme

1 dried bay leaf

1/2 teaspoon coarse salt

Trimmings and bones from 2 to 3 lean white, non-oily fish

      Cook's Notes

Store in an airtight container, frozen, up to 3 months.

      Cook's Notes

Store in an airtight container, refrigerated, up to 1 week.

Gallery

Recipe Summary

Yield: Makes about 8 cups

Recipe Summary

Yield: Makes about 8 cups

Recipe Summary

Yield: Makes about 8 cups

Yield: Makes about 8 cups

Makes about 8 cups

Ingredients

Ingredients

  • 6 whole cloves
  • 2 medium yellow onions
  • 2 cups dry white wine
  • 1/2 cup white-wine vinegar
  • 2 medium carrots, peeled and coarsely chopped
  • 1 large rib celery, leaves attached, trimmed and coarsely chopped
  • 3 sprigs fresh flat-leaf parsley
  • 1 sprig fresh thyme
  • 1 dried bay leaf
  • 1/2 teaspoon coarse salt
  • Trimmings and bones from 2 to 3 lean white, non-oily fish

Directions

Stick 3 cloves in each onion and transfer to a large pot along with 1 1/2 quarts water, wine, vinegar, carrots, celery, parsley, thyme, bay leaf, and salt. Bring to a boil over high heat.

Add fish trimming and bones and reduce heat to a simmer. Cover and cook for 1 hour. Strain stock through a fine mesh sieve lined with cheesecloth into a large pan. Place pan over medium-high heat and reduce to about 8 cups; season with salt.

Cool completely before storing.

      Cook's Notes

Store in an airtight container, frozen, up to 3 months.

      Cook's Notes

Store in an airtight container, refrigerated, up to 1 week.

Cook’s Notes

Store in an airtight container, frozen, up to 3 months.

Store in an airtight container, refrigerated, up to 1 week.

Reviews

Add Rating & Review

Reviews

Add Rating & Review

Add Rating & Review

All Reviews for Michael White’s Fish Stock

  • of Reviews

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

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All Reviews for Michael White’s Fish Stock

  • of Reviews

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

Newest

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

Newest