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Milk-Chocolate Ganache for Pudding Cupcakes
Credit:
Con Poulos
Recipe Summary
prep: 10 mins
total: 10 mins
Yield: Makes 1 cup
Ingredients
Ingredient Checklist
1/2 cup heavy cream
2 tablespoons corn syrup
8 ounces milk chocolate, coarsely chopped (1 1/2 cups)
Gallery
Milk-Chocolate Ganache for Pudding Cupcakes
Credit:
Con Poulos
Recipe Summary
prep: 10 mins
total: 10 mins
Yield: Makes 1 cup
Gallery
Milk-Chocolate Ganache for Pudding Cupcakes
Credit:
Con Poulos
Milk-Chocolate Ganache for Pudding Cupcakes
Credit:
Con Poulos
Milk-Chocolate Ganache for Pudding Cupcakes
Recipe Summary
prep: 10 mins
total: 10 mins
Yield: Makes 1 cup
Recipe Summary
prep: 10 mins
total: 10 mins
Yield: Makes 1 cup
prep: 10 mins
total: 10 mins
prep:
10 mins
total:
Yield: Makes 1 cup
Makes 1 cup
Ingredients
Ingredients
- 1/2 cup heavy cream
- 2 tablespoons corn syrup
- 8 ounces milk chocolate, coarsely chopped (1 1/2 cups)
Directions
In a small saucepan, bring cream and corn syrup to a boil. Pour over chocolate in a heatproof bowl and let stand 5 minutes. Whisk until smooth. Let stand until mixture has a thick, pourable consistency, about 5 minutes more. Use immediately.
Reviews
Add Rating & Review
Reviews
Add Rating & Review
Add Rating & Review
All Reviews for Milk-Chocolate Ganache for Pudding Cupcakes
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
All Reviews for Milk-Chocolate Ganache for Pudding Cupcakes
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
