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Back to Mixed Baby Beet Salad with Blood Oranges, Shaved Fennel, and Chevrot Cheese All Reviews for Mixed Baby Beet Salad with Blood Oranges, Shaved Fennel, and Chevrot Cheese - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Gallery Mixed Baby Beet Salad with Blood Oranges, Shaved Fennel, and Chevrot Cheese Recipe Summary Servings: 4
Ingredients Ingredient Checklist 1 bunch baby red beets, cleaned and trimmed 1 bunch baby golden beets, cleaned and trimmed 1 bunch baby candy-striped beets, cleaned and trimmed 3/4 cup red-wine vinegar 1 1/2 cups sugar Coarse salt and freshly ground black pepper 6 blood oranges 1/4 cup plus 3 tablespoons chardonnay or champagne vinegar 1/4 cup plus 2 tablespoons olive oil 1 bulb fennel, trimmed and thinly sliced crosswise using a mandoline, fronds reserved and chopped 1 ounce shaved Chevrot cheese or crumbled Montrachet goat cheese 1 bunch arugula, preferably wild
Gallery Mixed Baby Beet Salad with Blood Oranges, Shaved Fennel, and Chevrot Cheese
Recipe Summary Servings: 4
Gallery
Mixed Baby Beet Salad with Blood Oranges, Shaved Fennel, and Chevrot Cheese
Mixed Baby Beet Salad with Blood Oranges, Shaved Fennel, and Chevrot Cheese
Mixed Baby Beet Salad with Blood Oranges, Shaved Fennel, and Chevrot Cheese
Recipe Summary Servings: 4
Recipe Summary
Servings: 4
Servings: 4
4
Ingredients
Ingredients
- 1 bunch baby red beets, cleaned and trimmed 1 bunch baby golden beets, cleaned and trimmed 1 bunch baby candy-striped beets, cleaned and trimmed 3/4 cup red-wine vinegar 1 1/2 cups sugar Coarse salt and freshly ground black pepper 6 blood oranges 1/4 cup plus 3 tablespoons chardonnay or champagne vinegar 1/4 cup plus 2 tablespoons olive oil 1 bulb fennel, trimmed and thinly sliced crosswise using a mandoline, fronds reserved and chopped 1 ounce shaved Chevrot cheese or crumbled Montrachet goat cheese 1 bunch arugula, preferably wild
Directions
Preheat oven to 350 degrees. Place beets in a roasting pan. Pour over 8 cups water, red-wine vinegar, sugar, and 3 tablespoons salt. Cover with parchment-paper-lined foil and roast until tender, about 40 minutes.
Drain beets and peel by rubbing with a kitchen towel. Cut beets in half lengthwise; set aside.
Juice 4 blood oranges into a small pot. Place over low heat and cook until reduced by half; let cool.
Transfer juice reduction in the jar of a blender, along with 3 red baby beets and 1/4 cup chardonnay vinegar; blend until smooth. With the motor running, drizzle in 1/4 cup olive oil and blend until emulsified; season with salt and pepper. Strain through a fine sieve into a medium bowl; set aside.
Slice the top and bottom of remaining oranges with a paring knife. Set one of the flat sides on your work surface. From top to bottom, following the curve of the fruit, cut away peel and white pith. Trim off any remaining pith. Holding the orange over a bowl, cut along both sides of each segment, staying close to the membrane, to release; set aside.
Toss the fennel slices, fronds, and arugula in a large bowl along with 2 tablespoons olive oil and 3 tablespoons chardonnay vinegar; season with salt and pepper. Divide evenly among 4 plates.
In a large bowl toss together remaining beets, orange segments, and half of the vinaigrette; season with salt and pepper. Evenly arrange on top of greens. Garnish with cheese and drizzle remaining vinaigrette around the perimeter of the salad.
Reviews
Add Rating & Review 9 Ratings 5 star values: 1 4 star values: 1 3 star values: 5 2 star values: 2 1 star values: 0
Reviews
Add Rating & Review 9 Ratings 5 star values: 1 4 star values: 1 3 star values: 5 2 star values: 2 1 star values: 0
Add Rating & Review
9 Ratings 5 star values: 1 4 star values: 1 3 star values: 5 2 star values: 2 1 star values: 0
9 Ratings 5 star values: 1 4 star values: 1 3 star values: 5 2 star values: 2 1 star values: 0
9 Ratings 5 star values: 1 4 star values: 1 3 star values: 5 2 star values: 2 1 star values: 0
5 star values: 1 4 star values: 1 3 star values: 5 2 star values: 2 1 star values: 0
All Reviews for Mixed Baby Beet Salad with Blood Oranges, Shaved Fennel, and Chevrot Cheese
of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Mixed Baby Beet Salad with Blood Oranges, Shaved Fennel, and Chevrot Cheese
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest
