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Reviews Add Rating & Review Back to Bright and Crunchy Salmon All Reviews for Bright and Crunchy Salmon - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Bright and Crunchy Salmon Credit: Linda Pugliese Recipe Summary Servings: 2 Ingredients Ingredient Checklist 1 orange, such as Cara Cara or blood 1 lime 12 ounces wild-salmon fillet, cut into 2 portions Kosher salt 1 tablespoon Lacto-Fermented Fresno Chiles or 1 thinly sliced fresh jalapeño or serrano chile 1 recipe Frizzled Shallots, plus 1 1/2 cups reserved shallot oil 1 watermelon radish (or 3 smaller radishes) 3 Persian cucumbers 1 tablespoon rice vinegar 1 tablespoon fish sauce 1 big handful combined fresh mint leaves, cilantro leaves, and Thai-basil leaves 1/2 cup roasted and salted skin-on peanuts, for serving 1/2 cup crispy rice cereal, for serving...

Reviews Add Rating & Review Back to Cherry Tomatoes and Pecorino Quiche All Reviews for Cherry Tomatoes and Pecorino Quiche - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Cherry Tomatoes and Pecorino Quiche Credit: Romulo Yanes Recipe Summary prep: 45 mins total: 6 hrs Servings: 10 Ingredients Topping 1 tablespoon grated pecorino (if making 2 quiches, double amounts of toppings) 8 halved cherry tomatoes, cut-side up (if making 2 quiches, double amounts of toppings) Filling 6 large eggs 1 1/2 cups heavy cream 1 1/2 cups whole milk 1 1/2 teaspoons coarse salt 1/2 teaspoon freshly ground pepper 1/4 cup plus 2 tablespoons finely grated pecorino Crust 1 3/4 cups all-purpose flour, plus more for dusting 1 teaspoon coarse salt 1 stick cold unsalted butter, cut into pieces 1 large egg, plus 1 large egg yolk 3 tablespoons ice water...

Reviews (2) Add Rating & Review 13 Ratings 5 star values: 5 4 star values: 6 3 star values: 2 2 star values: 0 1 star values: 0 Martha Stewart Member Rating: Unrated 05/27/2013 The second time I made it came out completely differently -- the salsa used completely influences the flavor. The first time, I used Trader Joe's and it was very mild (to the point of bland). This time I used a local one I found at the store and the flavor really came through....

Reviews Add Rating & Review Back to Chocolate-and-Pear Pie All Reviews for Chocolate-and-Pear Pie of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Chocolate-and-Pear Pie Credit: Mikkel Vang Recipe Summary prep: 35 mins total: 2 hrs 30 mins Yield: Serves 10 to 12 Ingredients Crust 1 stick unsalted butter, softened 1 large egg yolk (white reserved for filling) 1/3 cup sugar 1/2 teaspoon kosher salt (we use Diamond Crystal)...

Reviews Add Rating & Review Back to Chocolate Cherry Muffins All Reviews for Chocolate Cherry Muffins - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Chocolate Cherry Muffins Credit: Anson Smart Recipe Summary prep: 15 mins total: 40 mins Servings: 12 Ingredients Ingredient Checklist Cooking spray 1 3/4 cups all-purpose baking mix (spooned and leveled) 1/2 cup sugar 1 cup applesauce 1/2 cup buttermilk 2 large eggs, lightly beaten 3 tablespoons vegetable oil 1 teaspoon pure vanilla extract 1/2 cup chopped semisweet chocolate 1/2 cup dried cherries...

Reviews Add Rating & Review Back to Classic North Carolina Pulled Pork All Reviews for Classic North Carolina Pulled Pork - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Classic North Carolina Pulled Pork Credit: Jason Varney Recipe Summary prep: 1 hr 15 mins total: 1 day 8 hrs 30 mins Servings: 12 Ingredients Meat 1/2 boneless pork shoulder (about 4 pounds), trimmed but with a layer of fat left on 2 tablespoons coarse salt 5 medium cloves garlic, pressed through a garlic press or mashed to a paste 2 tablespoons safflower oil 1 tablespoon granulated sugar 2 tablespoons packed light-brown sugar 1 tablespoon sweet paprika 3/4 teaspoon freshly ground black pepper 1/4 teaspoon dry mustard 1/4 teaspoon dried thyme Sauce 1 cup white vinegar 1/3 cup ketchup 1/3 cup packed light-brown sugar 1 tablespoon coarse salt 3/4 teaspoon red-pepper flakes 1 teaspoon freshly ground black pepper Potato buns, coleslaw, thinly sliced seedless cucumber, and pickles, for serving...

Back to Classic Tomato Soup All Reviews for Classic Tomato Soup - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Classic Tomato Soup Recipe Summary Servings: 6 Ingredients Ingredient Checklist 2 tablespoons extra-virgin olive oil, plus more for garnish 1/2 cup shallots, finely chopped 1 large carrot, chopped 2 teaspoons coarse salt 3 (28-ounce) cans whole peeled tomatoes in juice 3 inch-by-1 1/2 inch piece Parmesan rind, plus grated Parmesan, for garnish Cracked black pepper...

Back to Giant Meatballs with Ricotta All Reviews for Giant Meatballs with Ricotta - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Read the full recipe after the video. Recipe Summary Servings: 8 meatballs-with-ricotta-078-d111289.jpg Ingredients Ingredient Checklist Olive oil, for baking sheet 3 cups (1/2-inch pieces) crusty white Italian bread, crusts removed 1 cup whole milk 1 pound ground veal 1 pound ground beef (80 percent lean) 1 pound ground pork 1 large egg, lightly beaten 1/2 medium onion, minced (about 3/4 cup) 1/2 cup finely chopped flat-leaf parsley leaves 1 teaspoon finely chopped fresh oregano leaves 1 cup finely grated Parmigiano-Reggiano, plus more for serving 1 1/2 cups whole-milk fresh ricotta cheese 1 teaspoon coarse salt 3/4 teaspoon freshly ground black pepper 4 cups Marinara Sauce...

Reviews Add Rating & Review Back to Grilled-Shrimp Cocktail with Orange-Horseradish Sauce All Reviews for Grilled-Shrimp Cocktail with Orange-Horseradish Sauce - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Recipe Summary Servings: 8 Yield: Sauce makes 1 1/3 cups Ingredients Ingredient Checklist 1/2 cup freshly squeezed orange juice (2 oranges) Zest of 1 orange 1 cup sour cream 2 tablespoons red-wine vinegar 3 tablespoons prepared horseradish, or to taste Salt and freshly ground black pepper 2 pounds large shrimp, peeled and deveined (about 50) 1 tablespoon olive oil...

Reviews Add Rating & Review 44 Ratings 5 star values: 4 4 star values: 8 3 star values: 17 2 star values: 12 1 star values: 3 Back to Hot-Crab and Pimiento-Cheese Spread All Reviews for Hot-Crab and Pimiento-Cheese Spread - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Read the full recipe after the video. Recipe Summary prep: 10 mins total: 35 mins Servings: 8 crab-dip-crudite-d-034-d111258....

Reviews Add Rating & Review Back to Iced Tea All Reviews for Iced Tea of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Recipe Summary Yield: Makes about 8 cups Ingredients Ingredient Checklist 9 assorted fruit tea bags, such as Red Zinger 1 English breakfast tea bag 8 cups boiling water Sugar, to taste Freshly squeezed lemon juice, to taste Ice cubes, for serving Fresh mint sprigs, for garnish...

Reviews Add Rating & Review 3 Ratings 5 star values: 0 4 star values: 1 3 star values: 1 2 star values: 0 1 star values: 1 Back to Jean Cooper’s String Beans All Reviews for Jean Cooper’s String Beans - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Recipe Summary Servings: 4 Ingredients Ingredient Checklist 1 tablespoon olive oil 1 sweet onion, cut into small dice 2 cloves garlic, minced 1 pound string beans, washed and trimmed 1/2 cup water Coarse salt and freshly ground pepper...

Reviews Add Rating & Review Back to Labneh Dip with Caramelized Onions and Fennel All Reviews for Labneh Dip with Caramelized Onions and Fennel - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Labneh Dip with Caramelized Onions and Fennel Recipe Summary prep: 45 mins total: 1 hr 20 mins Servings: 8 Yield: Serves 8 Ingredients Ingredient Checklist 3 tablespoons extra-virgin olive oil 2 medium sweet onions, such as Vidalia, chopped (3 1/2 cups) 1/2 bulb fennel, cored and chopped (1 1/4 cups) 1 teaspoon fresh thyme leaves, plus more for serving Kosher salt 1/3 cup dry sherry 2 teaspoons Worcestershire sauce 16 ounces labneh or plain Greek yogurt 1 small clove garlic, minced (1/2 teaspoon) Crackers and crudités, for serving...

Reviews Add Rating & Review Back to Lemon Gateau All Reviews for Lemon Gateau - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Lemon Gateau Recipe Summary Servings: 6 Ingredients Ingredient Checklist 2/3 cup unsalted butter, room temperature 3/4 cup granulated sugar Zest and juice of 3 lemons 2 eggs 3/4 cup all-purpose flour 1/2 teaspoon baking powder 2/3 cup confectioners’ sugar Gallery Lemon Gateau...

Reviews Add Rating & Review Back to Homemade Mango Ice Cream All Reviews for Homemade Mango Ice Cream of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Recipe Summary Yield: Makes 1 quart Ingredients Ingredient Checklist 2 large ripe mangoes, peeled and cubed (about 1 1/2 cups) 3 tablespoons freshly squeezed lemon juice 1/3 cup plus 2 tablespoons sugar 1 egg 2 egg yolks 1/2 cup milk...

Reviews Add Rating & Review Back to No-Bake Chocolate-Eggnog Creme Brulee All Reviews for No-Bake Chocolate-Eggnog Creme Brulee of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery No-Bake Chocolate-Eggnog Creme Brulee Credit: Lennart Weibull Recipe Summary prep: 40 mins total: 2 hrs 50 mins Yield: Serves 8 to 10 Ingredients Ingredient Checklist 1 1/3 cups sugar, plus more for sprinkling 1/3 cup cornstarch 1 teaspoon ground cinnamon...

Reviews Add Rating & Review Back to Plum Jam for Sweet-Milk Biscuits All Reviews for Plum Jam for Sweet-Milk Biscuits of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Plum Jam for Sweet-Milk Biscuits Recipe Summary Yield: Makes about 2 1/2 cups Ingredients Ingredient Checklist 2 pounds plums (both red and black), pitted and cut into 2-inch chunks 2 cups sugar Pinch of coarse salt 2 tablespoons fresh lemon juice...

Reviews Add Rating & Review Back to Rainbow Fruit Tart All Reviews for Rainbow Fruit Tart of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Rainbow Fruit Tart Credit: Martyna Szczesna Recipe Summary prep: 30 mins total: 1 hr 10 mins Yield: Serves 8 to 10 Ingredients Ingredient Checklist Unbleached all-purpose flour, for dusting 1 package (14 ounces) puff pastry, thawed 5 tablespoons granulated sugar 3/4 cup red fruits, such as sliced small strawberries and raspberries...

Reviews Add Rating & Review 39 Ratings 5 star values: 7 4 star values: 5 3 star values: 16 2 star values: 9 1 star values: 2 Back to Roasted Kale, Golden Raisins, and Garlic All Reviews for Roasted Kale, Golden Raisins, and Garlic of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Roasted Kale, Golden Raisins, and Garlic Credit: Bryan Gardner Ingredients Ingredient Checklist Kale leaves (stems removed)...

Back to Shrimp Stew All Reviews for Shrimp Stew - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Shrimp Stew Credit: John Kernick Recipe Summary prep: 45 mins total: 1 hr Servings: 6 Ingredients Ingredient Checklist 1/4 cup extra-virgin olive oil 2 pounds large shrimp, peeled, shells reserved, and deveined 6 sprigs thyme 1 cup dry white wine 16 ounces clam juice 2 cups water 1/2 stick unsalted butter 2 large leeks (white and pale green parts only), thinly sliced crosswise (about 2 1/2 cups) and washed well 1 large fennel bulb, thinly sliced (about 3 1/3 cups), fronds reserved for garnish 1 teaspoon whole fennel seeds, finely ground Coarse salt and freshly ground pepper 1 cup heavy cream 1/2 lemon...