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Reviews Add Rating & Review Back to Pumpkin Smoothie All Reviews for Pumpkin Smoothie - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Pumpkin Smoothie Credit: Mike Krautter Recipe Summary prep: 5 mins total: 5 mins Servings: 2 Yield: 2 cups Ingredients Ingredient Checklist 3/4 cup pure pumpkin puree (from a 15-ounce can) 1 tablespoon peeled and chopped fresh ginger 1 cup whole milk 1 cup frozen peeled and sliced ripe banana (from 1 banana) Pinch of ground cinnamon 1 tablespoon maple syrup...

Reviews (1) Add Rating & Review 11 Ratings 5 star values: 2 4 star values: 4 3 star values: 2 2 star values: 2 1 star values: 0 Martha Stewart Member Rating: Unrated 12/10/2010 This was a very easy recipe and a great way to use up leftover braised pork, however I found it a little dry and bland. Throwing the sage in was a bit of a cop out for giving it some real flavour....

Back to Pressure-Cooker Risotto with Shrimp and Herbs All Reviews for Pressure-Cooker Risotto with Shrimp and Herbs - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Read the full recipe after the video. Recipe Summary Servings: 4 shrimp-risotto-043-d111289-0914.jpg Ingredients Ingredient Checklist 4 tablespoons unsalted butter, divided 1 small yellow onion, finely chopped 2 garlic cloves, minced 1 1/2 cups Arborio or Carnaroli rice 2 tablespoons dry white wine, such as Sauvignon Blanc or Pinot Grigio 4 1/2 cups low-sodium chicken broth, divided Coarse salt and freshly ground pepper 1 pound large shrimp, peeled and deveined (21 to 30) 3/4 cup grated Parmigiano-Reggiano cheese (3 ounces), plus more for serving 1/4 cup fresh herbs such as tarragon and flat-leaf parsley, chopped...

Reviews Add Rating & Review Back to Royal Icing for Marshmallow Treats All Reviews for Royal Icing for Marshmallow Treats of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Royal Icing for Marshmallow Treats Credit: Gentl & Hyers Recipe Summary Yield: Makes 1 cup Ingredients Ingredient Checklist 1/2 pound confectioners’ sugar (2 cups) 2 1/2 tablespoons meringue powder 1/4 cup water Black or dark-brown gel food coloring...

Reviews Add Rating & Review Back to Semolina Custard Tart with Honeyed Pine Nuts All Reviews for Semolina Custard Tart with Honeyed Pine Nuts - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Semolina Custard Tart with Honeyed Pine Nuts Recipe Summary Servings: 8 Ingredients For the Honeyed Pine Nuts 1 cup pine nuts 3 tablespoons honey, preferably pine (see the Guide) Coarse salt, to taste For the Tart 1 cup honey, preferably pine (see the Guide) 3 large eggs 2 tablespoons water 4 cups whole milk 1 strip lemon zest 4 strips lemon zest 1 1/4 cups granulated sugar 2 sticks plus 1 tablespoon unsalted butter 3/4 cup semolina flour (see the Guide) 1 teaspoon ground cinnamon 15 sheets phyllo dough (each 17 by 12 inches; see the Guide), thawed if frozen Confectioners’ sugar, for sprinkling For the Syrup 1 cup honey, preferably pine 2 tablespoons water 1 strip lemon zest...

Reviews Add Rating & Review Back to Summer Vegetable Pot au Feu All Reviews for Summer Vegetable Pot au Feu - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Summer Vegetable Pot au Feu Recipe Summary Servings: 4 Ingredients Ingredient Checklist 2 teaspoons extra-virgin olive oil 2 ounces pearl onions, peeled 3 cloves garlic, peeled 1/4 cup dry white wine 4 ounces round baby orange and yellow carrots, thinly sliced 1 small bay leaf 2 sprigs fresh thyme 2 sprigs flat-leaf parsley 3/4 cup homemade or low-sodium canned chicken stock 4 ounces baby new potatoes 9 ounces assorted baby summer squashes, cut in half 1 ounce young sugar snap peas, stem ends trimmed 1 ounce fresh or frozen lima beans, shelled...

Reviews Add Rating & Review Back to Tomatillo Salsa for Tortilla Casserole All Reviews for Tomatillo Salsa for Tortilla Casserole of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Tomatillo Salsa for Tortilla Casserole Recipe Summary Yield: Makes about 5 cups Ingredients Ingredient Checklist 2 tablespoons vegetable oil 1 small onion, finely chopped (about 3/4 cup) 3 garlic cloves, coarsely chopped 2 1/4 pounds tomatillos, husked and washed...

Reviews Add Rating & Review Back to Vanilla-Bean Milk Frosting All Reviews for Vanilla-Bean Milk Frosting of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Vanilla-Bean Milk Frosting Credit: Kate Mathis Recipe Summary prep: 10 mins total: 45 mins Yield: Makes 3 cups Ingredients Ingredient Checklist 1/4 cup unbleached all-purpose flour 1 cup whole milk 1 teaspoon pure vanilla extract Pinch of kosher salt 2 sticks unsalted butter, room temperature...

Reviews (1) Add Rating & Review 22 Ratings 5 star values: 5 4 star values: 12 3 star values: 1 2 star values: 3 1 star values: 1 Martha Stewart Member Rating: 5 stars 11/15/2018 I made this recipe last year for Thanksgiving and it was AMAZING. I'm making it again this year.... and probably every year from now on :) Back to Apple-Cranberry Dressing All Reviews for Apple-Cranberry Dressing - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest...

Reviews Add Rating & Review Back to Autumn Field Greens with Spicy Pecans and Pomegranate Seeds All Reviews for Autumn Field Greens with Spicy Pecans and Pomegranate Seeds - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Autumn Field Greens with Spicy Pecans and Pomegranate Seeds Recipe Summary Servings: 12 Ingredients Ingredient Checklist 1/2 pound (2 1/3 cups) pecan halves 1/4 cup plus 2 tablespoons sugar 1 tablespoon pure vanilla extract 1/4 teaspoon salt, plus more to taste 1/4 teaspoon freshly ground black pepper, plus more to taste 1/4 teaspoon crushed red-pepper flakes 1/4 cup balsamic vinegar 2 tablespoons cranberry juice or orange juice 1 pomegranate, seeded 2 tablespoons chopped fresh thyme 3/4 cup canola oil 1 pound mixed field greens...

Reviews Add Rating & Review Back to Avocado with Grapefruit and Sweet-Onion Salsa All Reviews for Avocado with Grapefruit and Sweet-Onion Salsa - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Avocado with Grapefruit and Sweet-Onion Salsa Recipe Summary Servings: 4 Ingredients Ingredient Checklist 2 pink grapefruits 1/4 cup finely chopped sweet onion 2 tablespoons chopped fresh cilantro Coarse salt 2 avocados, cut in half, pitted and peeled...

Reviews Add Rating & Review Back to Broccoli, Potato, and Cheddar Soup All Reviews for Broccoli, Potato, and Cheddar Soup - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Broccoli, Potato, and Cheddar Soup Credit: Nico Schinco Recipe Summary prep: 40 mins total: 1 hr 40 mins Servings: 6 Ingredients Ingredient Checklist 2 tablespoons unsalted butter 2 tablespoons extra-virgin olive oil, plus more for serving 2 large shallots (3 ounces total), thinly sliced (1/2 cup) 2 cloves garlic, minced (2 teaspoons) 2 teaspoons fresh thyme leaves, chopped 1/2 teaspoon red-pepper flakes, plus more for serving 1 1/4 pounds broccoli, crowns cut into 1-inch florets (4 cups), stalks peeled and thinly sliced (2 cups) 1 russet potato (10 ounces), peeled and cut into 1-inch pieces 4 cups low-sodium chicken broth Kosher salt and freshly ground pepper 3 ounces mild yellow cheddar, shredded (3/4 cup) and divided 3 ounces Havarti, shredded (3/4 cup) and divided...

Back to Chicken Marsala All Reviews for Chicken Marsala - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Read the full recipe after the video. Recipe Summary Servings: 4 chicken-marsala-170-d111289.jpg Ingredients Ingredient Checklist 3/4 cup instant flour, such as Wondra 2 teaspoons coarse salt 1/2 teaspoon freshly ground pepper 4 boneless, skinless chicken breast halves (about 5 ounces), butterflied and pounded 3/8-inch thick, scored 5 tablespoons extra-virgin olive oil, divided 10 ounces cremini mushrooms, sliced 1 cup dry Marsala wine 1 clove garlic, minced 3 tablespoons freshly squeezed lemon juice (from 1 lemon) 2 tablespoons unsalted butter 2 tablespoons finely chopped parsley leaves, plus more for serving...

Reviews Add Rating & Review Back to Chicken Potpie with Phyllo Clusters All Reviews for Chicken Potpie with Phyllo Clusters of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Read the full recipe after the video. Recipe Summary prep: 30 mins total: 3 hrs Yield: Serves 6 light and bright chicken potpie with phyllo clusters Ingredients Ingredient Checklist 2 1/2 pounds chicken pieces (2 whole legs and 1 whole bone-in breast)...

Reviews Add Rating & Review Back to Double Chocolate Kisses All Reviews for Double Chocolate Kisses of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Double Chocolate Kisses Recipe Summary Yield: Makes 16 Ingredients Ingredient Checklist 2 large egg whites 1 cup sugar 6 tablespoons cocoa, sifted 1 1/2 cups medium-fine ground blanched almonds (about 6 1/4 ounces) 1/2 teaspoon shortening 4 ounces semisweet chocolate, melted...

Back to Chocolaty Pretzel-and-Peanut Cookie Bars All Reviews for Chocolaty Pretzel-and-Peanut Cookie Bars of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Chocolaty Pretzel-and-Peanut Cookie Bars Recipe Summary prep: 15 mins total: 2 hrs 15 mins Yield: Makes 20 squares Ingredients Ingredient Checklist 1 1/4 sticks unsalted butter, melted, plus more for pan 5 1/2 cups salted mini pretzel twists 1/4 cup granulated sugar 1 can (14 ounces) sweetened condensed milk...

Reviews Add Rating & Review Back to Cucumber Salad with White-Wine Vinaigrette All Reviews for Cucumber Salad with White-Wine Vinaigrette - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Cucumber Salad with White-Wine Vinaigrette Recipe Summary Servings: 25 Ingredients Ingredient Checklist 16 cucumbers, peeled and sliced 1/4 inch thick 2 cups white-wine vinegar 1 large bunch fresh dill, roughly chopped 2 tablespoons coarse salt 3 tablespoons sugar...

Reviews Add Rating & Review Back to Fettuccine with Brussels Sprouts Leaves, Brown Butter, and Toasted Walnuts All Reviews for Fettuccine with Brussels Sprouts Leaves, Brown Butter, and Toasted Walnuts - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Fettuccine with Brussels Sprouts Leaves, Brown Butter, and Toasted Walnuts Recipe Summary Servings: 6 Ingredients Ingredient Checklist 1 teaspoon coarse salt, plus more for cooking water 16 ounces fettuccine 1/2 cup (1 stick) plus 3 tablespoons unsalted butter 2 ounces walnuts 1 medium red onion, sliced into thin wedges 2 teaspoons garlic 1 pound brussels sprouts, leaves separated 1/4 teaspoon freshly ground pepper 1/2 teaspoon sage, finely chopped 1/4 teaspoon thyme, finely chopped Freshly grated Parmesan cheese, for serving...

Reviews Add Rating & Review 7 Ratings 5 star values: 2 4 star values: 0 3 star values: 4 2 star values: 1 1 star values: 0 Back to Ginger Dressing All Reviews for Ginger Dressing of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Recipe Summary Yield: Makes 1/3 cup Ingredients Ingredient Checklist 2 tablespoons freshly squeezed lime juice 2 tablespoons rice vinegar 1 1/2 tablespoons sesame oil...

Reviews Add Rating & Review Back to Gingery Beet Soup All Reviews for Gingery Beet Soup - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Read the full recipe after the video. Recipe Summary prep: 30 mins total: 50 mins Servings: 4 gingery beet soup Ingredients Ingredient Checklist 2 tablespoons extra-virgin olive oil, plus more for serving 1/2 yellow onion, chopped 2 tablespoons chopped peeled ginger, plus 1/4 teaspoon grated ginger 3 garlic cloves, peeled and smashed Kosher salt and freshly ground pepper 3 cups chopped peeled beets (from 2 medium) 1 cup chopped Yukon Gold potato (from 1 large) 1/2 cup plain yogurt Fresh thyme leaves, for serving (optional)...