Provencal Onion Tart Recipe
Reviews Add Rating & Review Back to Provencal Onion Tart All Reviews for Provencal Onion Tart - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Provencal Onion Tart Credit: David Malosh Recipe Summary Servings: 10 Ingredients Ingredient Checklist 1 tablespoon unsalted butter 2 tablespoons extra-virgin olive oil 2 onions, thinly sliced 2 tablespoons fresh thyme leaves All-purpose flour, for dusting 1 sheet frozen puff pastry, preferably all-butter, thawed 1/4 cup oil-cured small black olives, pitted and halved lengthwise 4 to 6 anchovy fillets, preferably salt-packed, rinsed (optional)...