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Reviews Add Rating & Review 62 Ratings 5 star values: 8 4 star values: 14 3 star values: 20 2 star values: 15 1 star values: 5 Back to Chocolate-Rum Roulade All Reviews for Chocolate-Rum Roulade - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Chocolate-Rum Roulade Credit: Mike Krautter Recipe Summary Servings: 10 Ingredients For Cake Vegetable oil cooking spray 1/4 cup sifted unsweetened Dutch-process cocoa powder, plus more for pan 1/3 cup plus 2 tablespoons sifted cake flour (not self-rising) Pinch of salt 3 large whole eggs plus 2 large egg yolks 1/2 cup sugar 4 tablespoons (1/2 stick) unsalted butter, melted and cooled completely For Filling 1/4 cup water 1/4 cup plus 1 tablespoon sugar 1/4 cup light rum 1 1/4 cups heavy cream For Finishing Unsweetened Dutch-process cocoa powder...

Reviews Add Rating & Review Back to Creepy Cherry Cocktail All Reviews for Creepy Cherry Cocktail - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Creepy Cherry Cocktail Credit: Chelsea Cavanaugh Recipe Summary prep: 5 mins total: 5 mins Servings: 1 Ingredients Ingredient Checklist 2 ounces gin 1 teaspoon creme de violette 1/2 ounce fresh lemon juice 1/2 ounce maraschino liqueur Cocktail cherry, for garnish 1 to 2 teaspoons Campari...

Reviews Add Rating & Review Back to Endive and Apple Salad with Cranberry Dressing All Reviews for Endive and Apple Salad with Cranberry Dressing - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Endive and Apple Salad with Cranberry Dressing Recipe Summary Servings: 8 Ingredients Ingredient Checklist 1/2 teaspoon grainy mustard 2 tablespoons red-wine vinegar 3/4 teaspoon salt 1/4 teaspoon freshly ground pepper 2 tablespoons walnut or olive oil 1 cup fresh cranberries, cut in half (4 ounces) 2 Granny Smith apples Juice of 1 lemon 3 large heads Belgian endive (about 1 pound) 1 yellow or red bell pepper, cored and very thinly sliced lengthwise 1 head frisee (about 6 ounces)...

Reviews Add Rating & Review Back to Green-Chile Chicken and Dumplings All Reviews for Green-Chile Chicken and Dumplings of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Green-Chile Chicken and Dumplings Credit: Justin Walker Recipe Summary prep: 40 mins total: 1 hr 20 mins Yield: Serves 6 to 8 Ingredients Ingredient Checklist 2 pounds bone-in, skin-on chicken thighs (4 to 5) Kosher salt and freshly ground pepper...

Reviews Add Rating & Review Back to Honeydew Syrup All Reviews for Honeydew Syrup of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Recipe Summary Yield: Makes 1 quart Ingredients Ingredient Checklist 2 pounds honeydew melon, seeds and rind removed, cut into medium pieces 2 cups Simple Syrup Cook's Notes Honeydew syrup may be covered and refrigerated for up to 1 day before using. Gallery Recipe Summary...

Reviews (2) Add Rating & Review 74 Ratings 5 star values: 26 4 star values: 23 3 star values: 21 2 star values: 2 1 star values: 2 Martha Stewart Member Rating: Unrated 12/20/2010 I agree, instructions made it much more complicated than necessary. Could simply saute the leeks wthile the bread cubes are toasting, then layer everything to absorb the custard, and then bake. Martha Stewart Member Rating: Unrated 12/14/2010 This is very good....

Reviews (1) Add Rating & Review 2 Ratings 5 star values: 0 4 star values: 0 3 star values: 2 2 star values: 0 1 star values: 0 Martha Stewart Member Rating: Unrated 08/15/2008 What is elderflower syrup and where can one buy it. Back to Mango and Feta Salad with Black Olive and Thai Basil All Reviews for Mango and Feta Salad with Black Olive and Thai Basil - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest...

Reviews Add Rating & Review Back to Maquechoux Oysters All Reviews for Maquechoux Oysters - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Recipe Summary Servings: 8 Ingredients Ingredient Checklist 3 1/2 dozen oysters, in the shells 4 ears fresh yellow corn, husked 1 tablespoon olive oil 1 large onion, peeled and finely diced 1/2 teaspoon salt Dash of cayenne pepper 1 large red pepper, cut into 1/4-inch dice 2 jalapeno peppers 2 cups yellow cornmeal Oil, for frying Red Pepper Mayonnaise...

Reviews Add Rating & Review Back to Martha’s Bread Pudding All Reviews for Martha’s Bread Pudding of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Read the full recipe after the video. Recipe Summary prep: 15 mins total: 1 hr 30 mins Yield: Serves 8 to 10 martha stewart making bread pudding Ingredients Ingredient Checklist 1 tablespoon butter, softened (for pan) 1/2 cup dried currants 1/3 cup brandy...

Reviews Add Rating & Review Back to Pickled Cucumber and Cherry Relish All Reviews for Pickled Cucumber and Cherry Relish - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Pickled Cucumber and Cherry Relish Recipe Summary Servings: 6 Ingredients Ingredient Checklist 2 cups white-wine vinegar 1 cup water 1 cup sugar 1/4 cup coarse salt 1 tablespoon juniper berries 3 dried bay leaves 1 tablespoon whole black peppercorns 2 English cucumbers, peeled, seeded, and sliced 1/4-inch thick on the bias 2 1/2 cups fresh cherries, stemmed and pitted 2 small shallots, thinly sliced...

Reviews Add Rating & Review Back to Pistou Soup All Reviews for Pistou Soup - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Pistou Soup Recipe Summary Servings: 4 Ingredients For the pistou 1 cup basil leaves, packed 1 tablespoon toasted pine nuts 1 garlic clove 1/2 teaspoon coarse salt 1/4 teaspoon freshly ground pepper 1/2 cup olive oil For the croutons 12 baguette slices 1/2 cup freshly grated Parmesan cheese For the soup 3 sprigs thyme 3 sprigs flat-leaf parsley 1 dried bay leaf 1 1/2 tablespoons plus 1/4 cup olive oil 1 medium onion, finely chopped 2 garlic cloves 1 1/2 pounds fresh fava beans (8 ounces shelled) 6 cups water, plus more for pasta 2 1/2 teaspoons coarse salt 3 ounces dry rigatoni pasta 1 medium carrot, peeled and sliced into 1/8-inch rounds 1 celery stalk, cut into 1/4-inch half moons 2 small leeks, light-green and white parts, washed and cut into 1/4-inch half moons 1/2 small fennel bulb, cut into 1/4-inch dice 1/2 teaspoon freshly ground pepper 2/3 cup fresh or frozen peas 1/2 medium zucchini, cut into 1/4-inch dice Grated Parmesan cheese, for garnish...

Reviews Add Rating & Review Back to Ragu Bolognese All Reviews for Ragu Bolognese of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Ragu Bolognese Recipe Summary Yield: Makes about 5 cups Ingredients Ingredient Checklist 2 1/2 tablespoons unsalted butter 1 tablespoon plus 1 teaspoon extra-virgin olive oil 1 1/4 cups finely chopped onion (about 1 large onion) 3/4 cup finely chopped celery (about 1 1/4 stalks)...

Reviews (1) Add Rating & Review Martha Stewart Member Rating: Unrated 01/02/2008 HAVE ALWAYS LOVED RICE PILAF, BUT NEVER TRIED IT BEFORE WITH PEARS. IT'S GOOD, AT LEAST I LIKE IT. Back to Rice Pilaf with Almonds and Dried Pears All Reviews for Rice Pilaf with Almonds and Dried Pears - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Rice Pilaf with Almonds and Dried Pears Recipe Summary Servings: 6...

Reviews Add Rating & Review Back to Sausage-and-Pepper Ragu Over Polenta All Reviews for Sausage-and-Pepper Ragu Over Polenta - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Read the full recipe after the video. Recipe Summary prep: 20 mins total: 20 mins Servings: 4 sausage-and-pepper-ragu-over-polenta-236-d113040-1.jpg Ingredients Ingredient Checklist 4 tablespoons unsalted butter 4 hot or sweet Italian sausage links (about 1 pound total) 2 red, yellow, or orange bell peppers, or a combination 1 medium onion Coarse salt and freshly ground pepper 2 tablespoons tomato paste 2 3/4 cups low-sodium chicken broth 1 cup quick-cooking polenta 1/4 cup packed grated Parmesan, plus more for serving Fresh flat-leaf parsley leaves, for serving...

Reviews Add Rating & Review Back to Shrimp Empanadas All Reviews for Shrimp Empanadas of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Shrimp Empanadas Recipe Summary Yield: Makes 5 dozen Ingredients Ingredient Checklist 4 cups plus 1 tablespoon all-purpose flour 1 tablespoon olive oil 1/2 cup finely chopped onion 1 small garlic clove, minced 1/2 pound medium shrimp (about 15), peeled, deveined, and finely chopped...

Reviews Add Rating & Review Back to Skillet Chicken with Sundried Tomato and Chickpeas All Reviews for Skillet Chicken with Sundried Tomato and Chickpeas - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Skillet Chicken with Sundried Tomato and Chickpeas Credit: Ren Fuller Recipe Summary prep: 25 mins total: 45 mins Servings: 4 Ingredients Ingredient Checklist 8 bone-in, skin-on chicken thighs Kosher salt and freshly ground pepper 1/4 cup sundried-tomato pesto 2 tablespoons extra-virgin olive oil 2 leeks, white and light-green parts only, thinly sliced and thoroughly washed 2 cans (each 15 ounces) chickpeas, rinsed and drained 1 head fennel, thinly sliced, fronds reserved...

Reviews Add Rating & Review 4 Ratings 5 star values: 0 4 star values: 1 3 star values: 3 2 star values: 0 1 star values: 0 Back to Sriracha-Pineapple Marinade All Reviews for Sriracha-Pineapple Marinade of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Sriracha-Pineapple Marinade Recipe Summary Yield: Makes about 3/4 cup Ingredients Ingredient Checklist 2 cups pineapple juice 1/4 cup vegetable oil 2 to 4 tablespoons Sriracha sauce...

Reviews (1) Add Rating & Review 121 Ratings 5 star values: 15 4 star values: 17 3 star values: 58 2 star values: 25 1 star values: 6 Martha Stewart Member Rating: Unrated 12/17/2009 Hi all! here's my gingerbread house! LOVELY!! http://sol.pupazzo.org/?p=1810 Back to Swedish Gingerbread House All Reviews for Swedish Gingerbread House - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Swedish Gingerbread House Recipe Summary Servings: 1 Yield: Makes one house...

Reviews Add Rating & Review Back to Thai Salad of Coconut Chicken, Lime, Basil, and Glass Noodles All Reviews for Thai Salad of Coconut Chicken, Lime, Basil, and Glass Noodles - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Thai Salad of Coconut Chicken, Lime, Basil, and Glass Noodles Recipe Summary Servings: 6 Ingredients Ingredient Checklist 1 can (14 ounces) coconut milk 2 lemongrass stalks, bottom 4 inches only, thinly sliced 3 tablespoons Asian fish sauce 4 small boneless, skinless chicken breast halves (about 1 1/2 pounds total) 7 ounces glass (cellophane) noodles 1 teaspoon finely grated lime zest plus 2 tablespoons fresh lime juice 2 teaspoons sugar 5 Thai or regular shallots, thinly sliced 2 fresh Thai chiles, thinly sliced 1 1/2 cups packed Thai or regular basil leaves 3 fresh or frozen kaffir lime leaves, thinly sliced...

Reviews Add Rating & Review 1 Ratings 5 star values: 1 4 star values: 0 3 star values: 0 2 star values: 0 1 star values: 0 Back to Tortelloni Stuffed with Swiss Chard, Prosciutto, and Ricotta All Reviews for Tortelloni Stuffed with Swiss Chard, Prosciutto, and Ricotta - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Read the full recipe after the video. Recipe Summary Servings: 6 4020_101708_tortellon....