Reviews Add Rating & Review Back to Eggplant Caponata All Reviews for Eggplant Caponata of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Eggplant Caponata Recipe Summary prep: 35 mins total: 35 mins Yield: Makes 5 cups Ingredients Ingredient Checklist 1/4 cup olive oil 2 large onions, chopped 1/4 cup golden raisins 1/4 cup pine nuts 4 garlic cloves, thinly sliced 1/2 to 1 teaspoon red-pepper flakes...
Reviews Add Rating & Review Back to Gilded Sachertorte All Reviews for Gilded Sachertorte - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Gilded Sachertorte Credit: Anna Williams Recipe Summary prep: 1 hr total: 3 hrs 30 mins Servings: 10 Yield: Make one 8-inch cake Ingredients Cake 2 sticks unsalted butter, softened, plus more for pans Unsweetened cocoa powder, for pans 8 ounces semisweet chocolate, finely chopped 2/3 cup plus 1/4 cup sugar 6 large eggs, separated, room temperature 2 teaspoons pure vanilla extract 1 1/2 cups all-purpose flour 1/2 teaspoon coarse salt Filling 1/4 cup apricot jam 2 teaspoons Cointreau or other orange-flavored liqueur Ganache (crumb coating) 4 ounces semisweet or bittersweet chocolate, finely chopped 1/2 cup heavy cream Ganache (glaze) 8 ounces semisweet or bittersweet chocolate, finely chopped 1 cup heavy cream 1/2 teaspoon edible gold luster dust (available at nycake....
Reviews (1) Add Rating & Review 3 Ratings 5 star values: 1 4 star values: 0 3 star values: 0 2 star values: 0 1 star values: 2 Martha Stewart Member Rating: 5 stars 10/07/2019 A classic Thai snack. Add more or less of any ingredient to suit your taste. It's important that the Mangos are not ripe, a very firm green mango is necessary. Back to Green Mangos with Chili, Salt, and Sugar All Reviews for Green Mangos with Chili, Salt, and Sugar - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest...
Back to Jean-Georges’s Warm Soft Chocolate Cakes All Reviews for Jean-Georges’s Warm Soft Chocolate Cakes of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Jean-Georges’s Warm Soft Chocolate Cakes Recipe Summary Yield: Makes 4 individual cakes Ingredients Ingredient Checklist 8 tablespoons (1 stick) unsalted butter, plus more for molds 2 teaspoons all-purpose flour, plus more for dusting molds 4 ounces bittersweet chocolate, preferably Valrhona 2 large whole eggs...
Reviews Add Rating & Review Back to Kung Pao Chicken All Reviews for Kung Pao Chicken - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Kung Pao Chicken Credit: David Malosh Recipe Summary total: 45 mins Servings: 6 Ingredients Ingredient Checklist 1/2 cup unsalted raw peanuts 2 tablespoons vegetable oil, preferably peanut 5 tablespoons reduced-sodium soy sauce 1 tablespoon cornstarch 4 teaspoons Chinese rice wine (Shaoxing) or sherry vinegar 2 boneless, skinless chicken-breast halves (1 1/4 pounds total), cut into 3/4-inch pieces 4 teaspoons Chinese black vinegar or sherry vinegar 2 teaspoons sesame oil 1 tablespoon brown sugar 2 teaspoons Szechuan peppercorns, coarsely crushed in a spice grinder or mortar and pestle 15 small dried chiles (about 1/4 cup), such as Szechuan or árbol, broken in half, stems and seeds removed 1 tablespoon minced garlic (from 3 cloves) 2 celery stalks, sliced on the bias into 1/4-inch-thick pieces (2/3 cup) 4 scallions, sliced into scant 1/2-inch-thick pieces (2/3 cup) Cooked white rice, such as jasmine, for serving...
Reviews Add Rating & Review Back to Lebanese-Style Pickled Turnips All Reviews for Lebanese-Style Pickled Turnips - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Lebanese-Style Pickled Turnips Recipe Summary Servings: 4 Ingredients Ingredient Checklist 2 pounds white turnips, peeled and cut into eighths 1 medium beet, peeled and sliced 1/4 inch thick 3 cloves garlic, peeled (optional) 1 teaspoon coarse salt 1 1/2 cups white-wine vinegar...
Reviews Add Rating & Review Back to Mark’s Steak with Shallots and Mustard All Reviews for Mark’s Steak with Shallots and Mustard - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Mark’s Steak with Shallots and Mustard Recipe Summary Servings: 2 Ingredients Ingredient Checklist 1 to 1 1/2 pounds boneless top blade, sirloin, or rib-eye steak, 3/4 inch thick 1 1/2 tablespoons unsalted butter 1 1/2 tablespoons finely chopped shallots 2 tablespoons sherry vinegar 1 tablespoon Dijon mustard Coarse salt 1/4 teaspoon freshly ground pepper Sprig fresh flat-leaf parsley, for garnish (optional)...
Reviews (1) Add Rating & Review 1 Ratings 5 star values: 1 4 star values: 0 3 star values: 0 2 star values: 0 1 star values: 0 Martha Stewart Member Rating: 5 stars 11/08/2018 I made this recipe for the first time about 15 years ago. I have never made the pomegranate glaze since. It's very time intensive, and the turkey gets cup up pretty quickly, and no one really appreciates the glaze....
Back to Sausage-Stuffed Zucchini All Reviews for Sausage-Stuffed Zucchini - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Sausage-Stuffed Zucchini Credit: David Malosh Recipe Summary prep: 25 mins total: 1 hr Servings: 4 Ingredients Ingredient Checklist 1 teaspoon extra-virgin olive oil, plus more for baking dish 4 medium zucchini, halved lengthwise (about 2 pounds) 1 pound spicy Italian sausage, removed from casing 1 small onion, coarsely chopped (about 1 cup) 3 cloves garlic, minced (about 2 tablespoons) 1 cup coarse fresh breadcrumbs 2 teaspoons lemon zest, plus 1 tablespoon juice (from 1 lemon) 1 1/2 ounces grated Parmesan (about 3/4 cup), plus shavings for garnish 1 teaspoon coarse salt 1 large egg, lightly beaten...
Reviews Add Rating & Review Back to Graham Cracker Crust All Reviews for Graham Cracker Crust of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Recipe Summary Yield: Makes 1 9-inch pie shell Ingredients Ingredient Checklist 14 graham crackers 6 tablespoons melted butter 1/4 cup suger 1/2 teaspoon cinnamon Gallery Recipe Summary Yield: Makes 1 9-inch pie shell Gallery Recipe Summary Yield: Makes 1 9-inch pie shell...
Reviews Add Rating & Review 1 Ratings 5 star values: 1 4 star values: 0 3 star values: 0 2 star values: 0 1 star values: 0 Back to Spiced Butter All Reviews for Spiced Butter of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Spiced Butter Recipe Summary Yield: Makes 1 1/2 cups Ingredients Ingredient Checklist 1 pound unsalted butter 1/2 medium red onion, coarsely chopped...
Reviews Add Rating & Review Back to Spicy Chocolate Cookies All Reviews for Spicy Chocolate Cookies of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Read the full recipe after the video. Recipe Summary prep: 35 mins total: 1 hr 25 mins Yield: Makes about 3 dozen Mexican Hot Chocolate Cookies Ingredients Ingredient Checklist 1 1/2 cups unbleached all-purpose flour 1/4 cup unsweetened Dutch-process cocoa powder...
Reviews Add Rating & Review Back to Stir-Fried Egg Noodles with Chicken and Shrimp All Reviews for Stir-Fried Egg Noodles with Chicken and Shrimp - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Stir-Fried Egg Noodles with Chicken and Shrimp Recipe Summary Servings: 6 Ingredients Ingredient Checklist 8 ounces Chinese egg noodles (linguine can be substituted) 1 fresh jalapeno pepper, diced 1 tablespoon plus 1 teaspoon sesame oil 1 teaspoon salt 1/4 teaspoon freshly ground pepper 3 medium shallots (2 1/2 ounces total), peeled and minced 2 tablespoons minced fresh ginger 1 tablespoon minced garlic 2 tablespoons reduced-sodium soy sauce 1/2 cup homemade or low-sodium canned chicken stock, skimmed of fat Nonstick cooking spray 12 ounces boneless, skinless chicken breast (2 breast halves), cut into 1 1/2-inch pieces 2 scallions, trimmed, white and light-green parts only, thinly sliced 1 bunch broccoli rabe (about 1 1/2 pounds), trimmed and blanched 4 Thai chile peppers or 1 medium jalapeno pepper 1 cup finely shredded green cabbage 8 ounces medium shrimp, peeled and deveined...
Reviews Add Rating & Review Back to Thanksgiving-Leftovers Pie All Reviews for Thanksgiving-Leftovers Pie of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Read the full recipe after the video. Recipe Summary prep: 25 mins total: 2 hrs Yield: Serves 8 to 10 thanksgiving-leftovers pie Ingredients Ingredient Checklist 4 tablespoons unsalted butter 2 medium leeks, white- and light-green parts only, cut into 1/4-inch slices and well washed...
Reviews Add Rating & Review Back to Tropical-Fruit Cones All Reviews for Tropical-Fruit Cones of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Tropical-Fruit Cones Credit: Marcus Nilsson Recipe Summary prep: 25 mins total: 8 hrs 25 mins Yield: Makes 2 cups (enough for 8 single-scoop cones) Ingredients Ingredient Checklist 2 very ripe large mangoes, 4 very ripe bananas, or 8 very ripe kiwis, peeled, cut into 3/4-inch pieces, and frozen on a parchment-lined baking sheet...
Reviews Add Rating & Review Back to Tropical-Sorbet-and-Meringue Stack Cake All Reviews for Tropical-Sorbet-and-Meringue Stack Cake of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Tropical-Sorbet-and-Meringue Stack Cake Credit: Con Poulos Recipe Summary prep: 40 mins total: 6 hrs 45 mins Yield: Serves 10 to 12 Ingredients Ingredient Checklist 1 1/4 cups sugar 4 teaspoons cornstarch 5 large egg whites, room temperature 1 1/4 teaspoons fresh lemon juice...
Reviews Add Rating & Review Back to Watercress and Celery Salad All Reviews for Watercress and Celery Salad - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Watercress and Celery Salad Recipe Summary Servings: 4 Ingredients Ingredient Checklist 3 large ribs celery, peeled top to bottom with a vegetable peeler, removing all fibrous strings 1/2 small red onion, thinly sliced 4 ounces (1 bag or 2 bunches) watercress, stems trimmed 1/4 cup fresh lemon juice 1 teaspoon Dijon mustard 1 teaspoon nonpareil capers (not salt-packed; do not drain) 1/2 cup extra-virgin olive oil 1/2 cup Parmigiano-Reggiano cheese shavings 2 ounces (about 20 slices) thinly sliced cacciatorini or Felino, Genoa, or hard salami, julienned Sea salt and freshly ground black pepper...
Reviews Add Rating & Review Back to Beef Satay with Peanut Sauce and Citrus Broccoli All Reviews for Beef Satay with Peanut Sauce and Citrus Broccoli - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Beef Satay with Peanut Sauce and Citrus Broccoli Recipe Summary prep: 15 mins total: 30 mins Servings: 4 Ingredients Ingredient Checklist 1 pound flank steak, thinly sliced across the grain 1 tablespoon vegetable oil, such as safflower 1 teaspoon ground coriander Coarse salt and ground pepper 2 pounds broccoli, cut into florets, stalks peeled and thinly sliced 3 tablespoons fresh lime juice 1/3 cup chunky peanut butter (preferably natural) 2 tablespoons light-brown sugar 1 tablespoon soy sauce...
Reviews Add Rating & Review Back to Blueberry-Strawberry-Layered Smoothie All Reviews for Blueberry-Strawberry-Layered Smoothie - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Recipe Summary Servings: 2 Ingredients Ingredient Checklist 6 ounces strawberries (about 6 large), stemmed and halved 1/2 cup blueberries (about 3 ounces) 1 1/2 teaspoons freshly squeezed lemon juice 3 tablespoons sugar 1 cup nonfat plain yogurt 1/4 cup whole milk 1 cup crushed ice...
Reviews Add Rating & Review Back to Bostock All Reviews for Bostock of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Bostock Recipe Summary Yield: Makes 8 servings Ingredients For the vanilla simple syrup 1/2 cup granulated sugar 1 vanilla bean, split and scraped For the almond frangipane 2/3 cup blanched whole almonds, toasted 1/2 cup granulated sugar 6 tablespoons unsalted butter, softened 1 large egg...
