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Reviews Add Rating & Review Back to Shrimp Scampi Three Ways All Reviews for Shrimp Scampi Three Ways - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Shrimp Scampi Three Ways Credit: Lennart Weibull Recipe Summary total: 20 mins Servings: 4 Yield: Serves 4 Ingredients Ingredient Checklist 1 pound large shrimp, peeled and deveined 4 teaspoons minced garlic Kosher salt and freshly ground pepper 1 tablespoon extra-virgin olive oil Pinch of red-pepper flakes 1/2 cup dry white wine 1/4 cup Quick, Concentrated Shrimp Stock (optional) 1 tablespoon fresh lemon juice, plus more for serving (optional) 3 tablespoons cold unsalted butter 1/4 cup chopped fresh parsley...

Reviews Add Rating & Review Back to Skillet Eggs and Tomato Sauce All Reviews for Skillet Eggs and Tomato Sauce - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Skillet Eggs and Tomato Sauce Recipe Summary prep: 10 mins total: 40 mins Servings: 4 Ingredients Ingredient Checklist 1 tablespoon olive oil 1 large onion, chopped 2 garlic cloves, minced 1/4 teaspoon crushed red pepper 2 anchovy fillets, finely chopped, or 1/2 teaspoon anchovypaste (optional) 1 can (28 ounces) whole peeled tomatoes, with juice 8 large eggs Chopped fresh parsley, for garnish...

Reviews Add Rating & Review Back to Sourdough Stuffing with Apples, Acorn Squash, and Hazelnuts All Reviews for Sourdough Stuffing with Apples, Acorn Squash, and Hazelnuts of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Sourdough Stuffing with Apples, Acorn Squash, and Hazelnuts Credit: Paola + Murray Recipe Summary prep: 45 mins total: 1 hr Yield: Serves 10 to 12 Ingredients Ingredient Checklist 6 tablespoons unsalted butter, plus more for brushing...

Reviews Add Rating & Review Back to Spanish Tortilla All Reviews for Spanish Tortilla - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Spanish Tortilla Credit: John Kernick Recipe Summary prep: 50 mins total: 55 mins Servings: 6 Ingredients Ingredient Checklist 1/2 cup extra-virgin olive oil 1/2 medium yellow onion, diced medium 2 1/4 pounds russet potatoes (about 3), peeled and cut into 1/2-inch pieces Fine salt 7 large eggs...

Reviews Add Rating & Review 1 Ratings 5 star values: 0 4 star values: 1 3 star values: 0 2 star values: 0 1 star values: 0 Back to Striped Bass with Herbs All Reviews for Striped Bass with Herbs - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Striped Bass with Herbs Recipe Summary Servings: 4 Ingredients Ingredient Checklist 1/2 cup finely chopped fresh flat-leaf parsley 1/4 cup finely chopped fresh chives 1/4 cup finely chopped fresh chervil Juice and zest of 2 lemons 1/2 cup extra-virgin olive oil Coarse salt and freshly ground pepper 2 cups water 1 cup white wine 1 shallot, thinly sliced 2 garlic cloves, thinly sliced 4 (6 ounce) skinless wild striped bass fillets, about 1-inch-thick Green salad, for serving...

Reviews (1) Add Rating & Review 1 Ratings 5 star values: 1 4 star values: 0 3 star values: 0 2 star values: 0 1 star values: 0 Martha Stewart Member Rating: 5 stars 08/17/2019 I made a version with half goat cheese and half ricotta and it was a good combination. Back to Swiss Chard Bundles With Sun Dried Tomato and Ricotta Filling All Reviews for Swiss Chard Bundles With Sun Dried Tomato and Ricotta Filling - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest...

Back to Wiener Schnitzel with Pork All Reviews for Wiener Schnitzel with Pork - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Read the full recipe after the video. Recipe Summary Servings: 4 martha-cooking-school-sauteing-weiner-schnitzel-cs2006-0526.jpg Ingredients Ingredient Checklist 1/4 cup all-purpose flour 2 teaspoons coarse salt 1 teaspoon freshly ground pepper 2 large eggs 2 cups fresh breadcrumbs or panko 4 pork loin cutlets, each about 4 to 5 ounces and pounded to 1/4 inch thick Canola oil or other neutral-tasting oil, for frying 4 tablespoons (1/2 stick) unsalted butter 2 tablespoons finely chopped fresh flat-leaf parsley Lemon wedges, for serving...

Reviews Add Rating & Review 5 Ratings 5 star values: 0 4 star values: 1 3 star values: 2 2 star values: 2 1 star values: 0 Back to Apple and Prosciutto Salad with Goat Cheese All Reviews for Apple and Prosciutto Salad with Goat Cheese - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Apple and Prosciutto Salad with Goat Cheese Recipe Summary Servings: 4...

Reviews Add Rating & Review Back to Asian Salad Wraps All Reviews for Asian Salad Wraps - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Asian Salad Wraps Recipe Summary Servings: 9 Yield: Makes 18 Ingredients Ingredient Checklist 1/4 cup plus 3 tablespoons hoisin sauce 1/4 cup fresh lime juice 3 tablespoons soy sauce 3 tablespoons toasted sesame seeds 2 tablespoons mild Asian chile oil 1 tablespoon Asian fish sauce 1 tablespoon packed light-brown sugar 4 ounces thin, dried rice-stick noodles 2 tablespoons fresh cilantro leaves, coarsely chopped 18 round rice-paper wrappers (6 inches in diameter) 1 head green-leaf lettuce, leaves separated, inner stalks of leaves cut out 1/2 small red bell pepper, julienned 1/2 small yellow bell pepper, julienned 1 small jicama (about 12 ounces), peeled and julienned 2 medium carrots, peeled and julienned 1 package (3 1/2 ounces) enoki mushrooms 3 1/2 ounces pea shoots (about 2 cups), trimmed 18 fresh chives...

Reviews Add Rating & Review Back to Balsamic-and-Berry-Glazed Drumsticks All Reviews for Balsamic-and-Berry-Glazed Drumsticks of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Balsamic-and-Berry-Glazed Drumsticks Credit: Lennart Weibull Recipe Summary prep: 15 mins total: 1 hr Yield: Serves 6 to 8 Ingredients Ingredient Checklist 3 pounds chicken drumsticks Kosher salt and freshly ground pepper 1 tablespoon extra-virgin olive oil 1 cup frozen wild blueberries 2/3 cup balsamic vinegar...

Reviews Add Rating & Review Back to Beans-and-Greens-Stuffed Peppers All Reviews for Beans-and-Greens-Stuffed Peppers - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Beans-and-Greens-Stuffed Peppers Credit: Johnny Miller Recipe Summary prep: 25 mins total: 35 mins Servings: 4 Ingredients Ingredient Checklist 1 pound Swiss chard 1 tablespoon extra-virgin olive oil 2 garlic cloves, minced Kosher salt and freshly ground pepper 1 (15-oz.) can white beans, drained and rinsed) 1/4 cup grated Parmigiano-Reggiano 1 teaspoon red-wine vinegar 4 small bell peppers, halved lengthwise, seeds removed 3/4 cup grated fontina cheese...

Reviews Add Rating & Review Back to Beef-Zucchini Meatballs All Reviews for Beef-Zucchini Meatballs - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Read the full recipe after the video. Recipe Summary prep: 25 mins total: 30 mins Servings: 4 bowls of spaghetti squash and zucchini noodles with zucchini meatballs Ingredients Ingredient Checklist 1 zucchini, grated 8 ounces ground beef, preferably 90 percent lean 1 cup cooked millet, or quinoa 2 cloves garlic, minced 2 tablespoons chopped flat-leaf parsley 1 large egg, lightly beaten Kosher salt and freshly ground pepper Extra virgin olive-oil, for drizzling Roasted spaghetti squash or sauteed zucchini spirals, for serving 3 cups marinara sauce, for serving Freshly grated Parmigiano-Reggiano and fresh basil leaves, for serving...

Reviews Add Rating & Review Back to Berries-and-Cherries Ice Cream Cake All Reviews for Berries-and-Cherries Ice Cream Cake of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Read the full recipe after the video. Recipe Summary prep: 30 mins total: 6 hrs Yield: Makes one 9-inch round cake berries cherries ice cream cake Ingredients Ingredient Checklist 6 ounces vodka 2/3 cup sugar 5 ounces fresh sweet cherries (1 cup), pitted and halved, plus more for serving (optional)...

Reviews Add Rating & Review Back to Chocolate Cookies All Reviews for Chocolate Cookies of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Recipe Summary Yield: makes about 5 dozen 3-inch cookies Ingredients Ingredient Checklist 3 cups all-purpose flour 1 1/2 cups unsweetened cocoa 1/4 teaspoon salt 1/2 teaspoon ground cinnamon 3/4 pound (3 sticks) unsalted butter 2 1/2 cups sifted confectioners’ sugar 2 large eggs, lightly beaten...

Reviews Add Rating & Review Back to BLT to Go All Reviews for BLT to Go of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery BLT to Go Ingredients Ingredient Checklist 3 slices bacon 2 slices white sandwich bread, lightly toasted 1 tablespoon light mayonnaise 2 large leaves Bibb lettuce 2 thick slices beefsteak tomato Gallery BLT to Go Gallery BLT to Go BLT to Go...

Reviews Add Rating & Review Back to Blueberry and Lemon Verbena Sorbet All Reviews for Blueberry and Lemon Verbena Sorbet - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Blueberry and Lemon Verbena Sorbet Credit: Gentl and Hyers Recipe Summary Servings: 8 Yield: Makes 4 cups Ingredients Ingredient Checklist 1 pound blueberries (about 3 cups) 2 tablespoons fresh lemon juice 2 cups Herb Syrup with lemon verbena...

Reviews Add Rating & Review Back to Broccoli, Herb, and Pistachio “Grain” Salad All Reviews for Broccoli, Herb, and Pistachio “Grain” Salad - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Broccoli, Herb, and Pistachio Grain Salad Credit: Frank Frances Recipe Summary prep: 20 mins total: 35 mins Servings: 4 Ingredients Ingredient Checklist 12 ounces broccoli crowns, cut into large pieces. 1 1/2 cups chopped fresh parsley 1/2 cup chopped fresh cilantro 1 cup chopped apple and/or pomegranate arils Juice and zest of 1 lemon 1/4 cup extra-virgin olive oil Salt and pepper Chopped pistachios and sumac pepper, for serving...

Back to Butternut-Squash and Kale Gratin All Reviews for Butternut-Squash and Kale Gratin - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Butternut-Squash and Kale Gratin Credit: Chris Court Recipe Summary prep: 25 mins total: 1 hr 20 mins Servings: 8 Ingredients Ingredient Checklist 1 butternut squash (about 3 pounds), peeled 1/2 bunch kale (about 8 ounces), stems and tough ribs removed, leaves torn into large pieces (about 7 packed cups) Unsalted butter, for baking dish Coarse salt and freshly ground pepper 3/4 cup finely grated Parmesan (about 2 ounces) 1/4 cup packed small fresh sage leaves 1 1/2 cups heavy cream 2 tablespoons panko...

Reviews Add Rating & Review Back to Buttery Fresh Corn Tamales All Reviews for Buttery Fresh Corn Tamales of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Buttery Fresh Corn Tamales Recipe Summary Yield: Makes 14 Ingredients Ingredient Checklist 4 ounces dried corn husks 2 3/4 cups fresh corn kernels (from 4 large ears) 8 tablespoons (1 stick) unsalted butter, cut into 1/2-inch pieces 2 cups (l pound) coarsely ground fresh masa for tamales or 1 3/4 cups masa harina for tamales mixed with 1 cup plus 2 tablespoons hot water, cooled to room temperature...

Reviews Add Rating & Review 20 Ratings 5 star values: 8 4 star values: 6 3 star values: 4 2 star values: 2 1 star values: 0 Back to Chile Verde All Reviews for Chile Verde - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Chile Verde Recipe Summary Servings: 8 Ingredients Ingredient Checklist 4 pounds boneless pork shoulder, cut into 2-inch chunks Coarse salt and freshly ground pepper About 1/3 cup vegetable oil 1 large onion, thinly sliced 4 cloves garlic, finely chopped 5 cups homemade or low-sodium canned chicken stock 4 Anaheim chiles, stemmed and halved crosswise and lengthwise 2 pounds tomatillos, husked, rinsed, and cut into quarters 2 jalapeno chiles, coarsely chopped Coarsely chopped cilantro leaves, for serving Flour tortillas, for serving Sour cream, for serving...