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Reviews Add Rating & Review Back to Asparagus Casserole All Reviews for Asparagus Casserole - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Asparagus Casserole Credit: Mike Krautter Recipe Summary prep: 45 mins total: 1 hr 30 mins Servings: 8 Ingredients Ingredient Checklist 2 bunches asparagus (about 2 pounds), cut into 2-inch pieces (about 6 cups) 4 thick-slices bacon (about 4 ounces), chopped (about 1 cup) 2 tablespoons unsalted butter 1/4 cup finely chopped onion (from 1/2 a small onion) Pinch of freshly grated nutmeg 1/8 teaspoon cayenne pepper Coarse salt and freshly ground black pepper 3 tablespoons all-purpose flour 2 teaspoons Dijon mustard 2 cups whole milk 4 large hard-boiled eggs, halved lengthwise 1 cup butter crackers (such as Ritz), coarsely crushed (about 2 ounces) 1 cup shredded gruyere cheese (about 2 1/2 ounces)...

Reviews Add Rating & Review Back to Basic Chocolate Cake All Reviews for Basic Chocolate Cake of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Basic Chocolate Cake Recipe Summary Yield: Makes one 8-inch layer cake Ingredients Ingredient Checklist Unsalted butter, for pans 1 1/4 cups unsweetened cocoa powder, plus more for dusting 2 1/2 cups all-purpose flour 2 1/2 cups sugar 2 1/2 teaspoons baking soda...

Reviews Add Rating & Review Back to Beef Stock for Borscht All Reviews for Beef Stock for Borscht of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Recipe Summary Yield: Makes 2 quarts Ingredients Ingredient Checklist 3 pounds beef shank, cut into 1-inch pieces 2 bay leaves 1 onion, unpeeled and quartered 1 stalk celery, cut into 4 pieces 2 carrots, trimmed and peeled 1 tablespoon peppercorns...

Reviews Add Rating & Review Back to Chicken Pasta Salad All Reviews for Chicken Pasta Salad - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Chicken Pasta Salad Recipe Summary Servings: 6 Ingredients Ingredient Checklist Chicken Salad 1/2 pound penne, cooked 1 cucumber, peeled and thinly sliced crosswise 1 pint cherry tomatoes, halved 1/2 cup whole almonds, toasted Romaine or other lettuce, for serving...

Reviews Add Rating & Review Back to Dried-Plum-Butter Stack Cake All Reviews for Dried-Plum-Butter Stack Cake - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Dried-Plum-Butter Stack Cake Credit: Mike Krautter Recipe Summary prep: 1 hr 15 mins total: 15 hrs 25 mins Servings: 16 Ingredients Dried-Plum Butter 4 cups pitted dried plums (prunes) 1/2 cup fresh orange juice (from 2 large oranges) 2 teaspoons finely grated lemon zest, plus 1 tablespoon fresh juice 2/3 cup packed light-brown sugar Pinch of coarse salt Cookies 4 cups all-purpose flour, plus more for dusting 2 teaspoons baking powder 3/4 teaspoon coarse salt 1 teaspoon ground cardamom 1/4 teaspoon baking soda 2 sticks unsalted butter, room temperature 3/4 cup granulated sugar 1/2 cup packed light-brown sugar 1 large egg, room temperature 1/2 cup whole milk Unsweetened lightly whipped cream and ground cinnamon, for serving...

Reviews Add Rating & Review Back to Easy Classic Guacamole All Reviews for Easy Classic Guacamole of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Easy Classic Guacamole Recipe Summary prep: 20 mins total: 20 mins Yield: Makes 2 1/2 cups Ingredients Ingredient Checklist 2 ripe avocados 1 garlic clove, minced 1 teaspoon coarse salt 2 plum tomatoes, seeded and diced 2 jalapeno chiles, minced, ribs and seeds removed for less heat, if desired...

Reviews Add Rating & Review Back to Fluffy Pancakes All Reviews for Fluffy Pancakes - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Fluffy Pancakes Recipe Summary Servings: 6 Ingredients Ingredient Checklist 2 cups all-purpose flour 6 tablespoons nonfat dry milk 1/4 cup sugar 4 teaspoons baking powder 1 teaspoon salt 4 1/2 tablespoons butter, melted 2 large eggs, lightly beaten Maple syrup or maple butter, for serving Fresh berries, for serving (optional)...

Back to Garlic Lover’s Pot Roast All Reviews for Garlic Lover’s Pot Roast - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Read the full recipe after the video. Recipe Summary Servings: 8 Garlic Lover's Pot Roast Ingredients Ingredient Checklist 1 (3-pound) boneless beef chuck roast 10 cloves garlic, peeled and halved lengthwise 2 teaspoons coarse salt 1/2 teaspoon freshly ground black pepper 2 tablespoons vegetable oil 1 cup chopped onion 1 cup peeled and chopped carrots 1 cup chopped celery Red wine (optional)...

Reviews Add Rating & Review Back to Grilled Bread and Chiles with Burrata All Reviews for Grilled Bread and Chiles with Burrata of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Grilled Bread and Chiles with Burrata Credit: Elizabeth Cecil Recipe Summary Yield: Serves 4 to 6 Ingredients Ingredient Checklist Extra-virgin olive oil, for grill, brushing, and drizzling 1 pound mixed peppers and chiles of varied sizes...

Reviews Add Rating & Review 10 Ratings 5 star values: 0 4 star values: 1 3 star values: 2 2 star values: 5 1 star values: 2 Back to Grilled New Potatoes All Reviews for Grilled New Potatoes - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Recipe Summary Servings: 6 Ingredients Ingredient Checklist 1 1/2 pounds small new potatoes, scrubbed (if using larger potatoes, cut into 1-inch chunks) 1/4 teaspoon coarse salt, plus more for cooking water 2 tablespoon Dijon mustard 2 tablespoon soy sauce 2 tablespoon olive oil 1/4 teaspoon freshly ground pepper Vegetable oil, for grate...

Reviews (1) Add Rating & Review 35 Ratings 5 star values: 10 4 star values: 6 3 star values: 14 2 star values: 4 1 star values: 1 Martha Stewart Member Rating: 5 stars 07/31/2013 This is an excellent recipe. However, for it to turn-out "excellent"- be sure you have good quality peaches (unfortunately- most are bad out there), and a superior piece of skirt steak (most are tough and inedible)....

Reviews Add Rating & Review Back to Grilled Peppers All Reviews for Grilled Peppers - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Recipe Summary prep: 5 mins total: 25 mins Servings: 6 Ingredients Ingredient Checklist 2 red bell peppers 2 green bell peppers 2 tablespoons extra-virgin olive oil Coarse salt Gallery Recipe Summary prep: 5 mins total: 25 mins Servings: 6 Gallery Recipe Summary prep: 5 mins total: 25 mins Servings: 6...

Reviews Add Rating & Review 18 Ratings 5 star values: 5 4 star values: 6 3 star values: 6 2 star values: 1 1 star values: 0 Back to Grits with Broiled Tomatoes All Reviews for Grits with Broiled Tomatoes - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Grits with Broiled Tomatoes Recipe Summary Servings: 6 Ingredients Ingredient Checklist 1/2 teaspoon coarse salt 1 cup white grits 2 tablespoons unsalted butter 8 ounces (2 cups) coarsely grated cheddar cheese, divided Freshly ground pepper 2 slices thickly sliced cooked bacon, crumbled 6 Broiled Tomato Slices...

Reviews Add Rating & Review Back to Homemade Hamburger Buns All Reviews for Homemade Hamburger Buns of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Recipe Summary Yield: Makes 12 Ingredients Ingredient Checklist 2/3 cup instant nonfat dry milk 1/3 cup unsalted melted butter, cooled 3 tablespoons sugar 2 tablespoons dry yeast (2 packets) 1 large egg plus 2 large yolks 5 cups all-purpose flour 1 1/2 teaspoons salt...

Reviews Add Rating & Review 1 Ratings 5 star values: 0 4 star values: 0 3 star values: 1 2 star values: 0 1 star values: 0 Back to Honey-Glazed Pineapple All Reviews for Honey-Glazed Pineapple - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Recipe Summary Servings: 4 Ingredients Ingredient Checklist 1 small pineapple 1/4 cup honey 1/4 cup fresh lime juice 1 tablespoon light-brown sugar 2 tablespoons chopped fresh mint leaves Vanilla ice cream, for serving (optional)...

Reviews Add Rating & Review Back to Leg of Lamb with Pistachio Stuffing and Potatoes All Reviews for Leg of Lamb with Pistachio Stuffing and Potatoes - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Leg of Lamb with Pistachio Stuffing and Potatoes Credit: Nico Schinco Recipe Summary prep: 20 mins total: 1 hr 30 mins Servings: 8 Ingredients Ingredient Checklist 1 bunch scallions, light-and dark-green parts only, cut into 2-inch pieces 1 bunch curly parsley, thick stems removed (2 lightly packed cups), plus more for serving 1 tablespoon finely grated lemon zest (from 2 lemons), plus 2 tablespoons fresh juice 1/2 cup salted roasted pistachios 4 tablespoons extra-virgin olive oil, divided Kosher salt and freshly ground pepper 2 tablespoons coriander seeds 2 tablespoons cumin seeds 2 tablespoons mustard seeds 3 tablespoons minced garlic (from 1 head) 1 boneless leg of lamb (2 1/2 to 3 pounds) 2 1/2 pounds unpeeled russet or Yukon Gold potatoes, cut into 3/4-inch-thick rounds 1 tablespoon chopped fresh rosemary leaves, plus a few whole sprigs Flaky sea salt, such as Jacobsen, for serving (optional)...

Reviews Add Rating & Review Back to Martha’s Greenhouse-Vegetable Soup All Reviews for Martha’s Greenhouse-Vegetable Soup - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Martha’s Greenhouse-Vegetable Soup Credit: Johnny Miller Recipe Summary prep: 20 mins total: 50 mins Servings: 6 Ingredients Ingredient Checklist 3 tablespoons extra-virgin olive oil, plus more for drizzling 1 medium onion, finely chopped (1 1/2 cups) 2 carrots, peeled and cut into 1/2-inch pieces (1 cup) 1 celery stalk, cut into 1/2-inch pieces (1/2 cup) 1 teaspoon minced garlic (from 1 small clove) Kosher salt and freshly ground pepper Medium Yukon Gold or white potato, peeled and cut into 1/2-inch pieces (1 1/4 cups) 2 cups chopped Savoy cabbage (from 1 head) 6 cups Light Vegetable Stock, or a combination of 3 cups each chicken broth and water 4 cups chopped fresh spinach leaves (from 1 bunch flat or curly-leaf), tough stems removed, or whole baby-spinach leaves 1/4 cup coarsely chopped fresh parsley leaves Freshly grated Parmigiano-Reggiano and lemon wedges, for serving...

Back to Opera Fudge All Reviews for Opera Fudge of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Read the full recipe after the video. Recipe Summary Yield: Makes 3 pounds opera fudge Ingredients Ingredient Checklist 1/2 cup (1 stick) unsalted butter, cut into small pieces, room temperature, plus more for baking sheet 4 cups granulated sugar 2 cups light cream 1 teaspoon pure vanilla extract...

Reviews Add Rating & Review Back to Orange Peach Conserve All Reviews for Orange Peach Conserve of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Recipe Summary Yield: Makes 10 8-ounce jars Ingredients Ingredient Checklist 3 bright-skinned oranges 1 bright-skinned lemon 3 pounds peaches 8 cups sugar 1 1/2 cups dark or golden raisins 1 cup coarsely chopped pecans Cook's Notes If you don’t have a food chopper, use a food processor, but be careful not to puree fruit....

Reviews Add Rating & Review Back to Pea-Shoot Pesto All Reviews for Pea-Shoot Pesto of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Pea-Shoot Pesto Recipe Summary Yield: Makes 1 1/4 cups Ingredients Ingredient Checklist 1 small garlic clove, smashed 1/4 cup cilantro leaves 4 ounces pea shoots, coarsely chopped 3 tablespoons fresh lime juice (about 2 limes) 1/4 cup extra-virgin olive oil 3/4 cup finely grated Parmesan cheese...