Vegan Chocolate Ganache Frosting Recipe
Reviews Add Rating & Review Back to Vegan Chocolate-Ganache Frosting All Reviews for Vegan Chocolate-Ganache Frosting of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Vegan Chocolate-Ganache Frosting Credit: Bryan Gardner Recipe Summary prep: 10 mins total: 2 hrs 15 mins Yield: Makes 2 cups Ingredients Ingredient Checklist 2 cups chopped semisweet chocolate (10 ounces) 1 2/3 cups full-fat coconut milk (from one 13.5-ounce can) Cook's Notes To speed up the process, refrigerate the frosting for 45 minutes, stirring every 10 minutes, instead of allowing it to thicken at room temperature....