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Reviews Add Rating & Review Back to Calexico Cart’s Guacamole All Reviews for Calexico Cart’s Guacamole of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Calexico Cart’s Guacamole Recipe Summary Yield: Makes enough for 8 tacos Ingredients Ingredient Checklist 1 ripe avocado, pitted, peeled, and chopped Juice of 1/2 lime 1 tablespoon chopped fresh cilantro Coarse salt Gallery Calexico Cart’s Guacamole Recipe Summary Yield: Makes enough for 8 tacos...

Reviews Add Rating & Review Back to Candied Ginger All Reviews for Candied Ginger of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Candied Ginger Recipe Summary prep: 15 mins total: 45 mins Yield: Makes about 1 cup Ingredients Ingredient Checklist 2 cups sugar 2 cups water 2 pieces (6 inches each; about 8 ounces) peeled fresh ginger Gallery Candied Ginger Recipe Summary prep: 15 mins...

Reviews Add Rating & Review Back to Chicken Breast Poached in Buttermilk All Reviews for Chicken Breast Poached in Buttermilk - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Chicken Breast Poached in Buttermilk Credit: Romulo Yanes Recipe Summary prep: 50 mins total: 1 hr Servings: 6 Ingredients Ingredient Checklist 6 boneless, skinless chicken breasts (about 7 ounces each) 1 quart buttermilk 4 sprigs sage 4 garlic cloves, smashed and peeled Coarse salt and freshly ground pepper 1 cup plain whole-milk Greek yogurt 1 small shallot, minced (about 1 tablespoon) 1/4 cup finely chopped cornichons or small dill gherkins 2 teaspoons capers, rinsed and drained 1 teaspoon finely grated lemon zest, plus 1 tablespoon juice (from 1 lemon) 1 small head escarole (about 6 ounces), shredded 4 radishes, very thinly sliced (about 1/2 cup), for serving 1/4 cup sliced almonds, toasted, for serving...

Reviews Add Rating & Review 4 Ratings 5 star values: 0 4 star values: 1 3 star values: 1 2 star values: 1 1 star values: 1 Back to Cobbler Crust All Reviews for Cobbler Crust of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Read the full recipe after the video. Recipe Summary Yield: Makes enough for two 9-inch cobblers 2079_011107_cobbler_show Ingredients Ingredient Checklist 4 cups all-purpose flour, plus more for work surface...

Reviews Add Rating & Review Back to Double-Chocolate Chess Pie All Reviews for Double-Chocolate Chess Pie of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Double-Chocolate Chess Pie Credit: Mike Krautter Recipe Summary Yield: Makes one 9-inch pie Ingredients Crust 2 cups unbleached all-purpose flour, plus more for dusting 1 teaspoon fine sea salt 1 stick (1/2 cup) cold unsalted butter, cut into cubes 2 large egg yolks...

Reviews Add Rating & Review Back to Glazed Walnut Halves All Reviews for Glazed Walnut Halves of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Recipe Summary Yield: Decorates 1 tart Ingredients Ingredient Checklist 8 walnut halves 2 tablespoons honey Gallery Recipe Summary Yield: Decorates 1 tart Gallery Recipe Summary Yield: Decorates 1 tart Recipe Summary Yield: Decorates 1 tart Yield: Decorates 1 tart Decorates 1 tart...

Reviews Add Rating & Review Back to Grilled Prosciutto-Wrapped Melon All Reviews for Grilled Prosciutto-Wrapped Melon of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Grilled Prosciutto-Wrapped Melon Credit: Marcus Nilsson Ingredients Ingredient Checklist Honeydew, cantaloupe, or watermelon, cut into wedges Cured meat, such as salami, bresaola, or prosciutto, sliced paper-thin Lime wedges, for serving Gallery Grilled Prosciutto-Wrapped Melon Credit: Marcus Nilsson Gallery Grilled Prosciutto-Wrapped Melon...

Reviews Add Rating & Review Back to Herb Syrup All Reviews for Herb Syrup of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Herb Syrup Credit: Gentl and Hyers Recipe Summary Yield: Makes 2 cups Ingredients Ingredient Checklist 1 1/4 cups sugar One of the following: 2 fresh bay leaves or 1 ounce fresh tarragon, fresh mint, fresh lemon verbena, or fresh lemongrass Gallery Herb Syrup...

Reviews Add Rating & Review Back to Hot Chocolate Mix All Reviews for Hot Chocolate Mix of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Hot Chocolate Mix Credit: Sang An Recipe Summary Yield: Makes 5 3/4 cups dry mix or 92 eight-ounce servings Ingredients Ingredient Checklist 3 1/2 cups sugar 2 1/4 cups cocoa 1 tablespoon table salt Whole milk for serving Gallery Hot Chocolate Mix...

Reviews Add Rating & Review Back to Marbled Souffles All Reviews for Marbled Souffles of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Marbled Souffles Recipe Summary prep: 30 mins total: 1 hr Yield: Makes 6 Ingredients Ingredient Checklist Unsalted butter, room temperature, for ramekins 1/2 cup granulated sugar, plus more for dusting 1/4 cup unbleached all-purpose flour 1/4 teaspoon kosher salt 1 cup whole milk...

Reviews Add Rating & Review Back to Miso Butter All Reviews for Miso Butter of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Read the full recipe after the video. Recipe Summary prep: 5 mins total: 5 mins Yield: Makes 1/2 cup dip-peanutbutter-0433-d111106.jpg Ingredients Ingredient Checklist 1 stick unsalted butter, room temperature 2 tablespoons white miso Gallery Read the full recipe after the video. Recipe Summary...

Reviews Add Rating & Review Back to Orange-Barley Pound Cake All Reviews for Orange-Barley Pound Cake of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Orange-Barley Pound Cake Credit: Jonathan Lovekin Recipe Summary prep: 25 mins total: 3 hrs 50 mins Yield: Makes one 9-inch loaf Ingredients Ingredient Checklist 1 1/2 sticks (3/4 cup) unsalted butter, room temperature, plus more for pan 1 1/4 cups all-purpose flour...

Reviews Add Rating & Review Back to Pan Con Timba All Reviews for Pan Con Timba of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Ingredients Ingredient Checklist 3/4 cup (1 1/2 sticks) unsalted butter, room temperature 12 ounces Swiss cheese, sliced 8 ounces guava paste 12 sandwich rolls, sliced in half lengthwise Gallery Gallery Ingredients Ingredients 3/4 cup (1 1/2 sticks) unsalted butter, room temperature 12 ounces Swiss cheese, sliced 8 ounces guava paste 12 sandwich rolls, sliced in half lengthwise Directions...

Reviews Add Rating & Review Back to Pate Brisee for Mini Blackberry Pies All Reviews for Pate Brisee for Mini Blackberry Pies of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Pate Brisee for Mini Blackberry Pies Credit: Victoria Pearson Recipe Summary Yield: Makes enough for 6 double-crust 4-inch pies Ingredients Ingredient Checklist 2 1/2 cups all-purpose flour 1 teaspoon salt 1 teaspoon sugar 8 ounces (2 sticks) cold unsalted butter, cut into small pieces...

Reviews Add Rating & Review Back to Pate Brisee for Old-Fashioned Blueberry Pie All Reviews for Pate Brisee for Old-Fashioned Blueberry Pie - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Recipe Summary Servings: 2 Ingredients Ingredient Checklist 5 cups unbleached all-purpose flour 2 teaspoons salt 2 teaspoons sugar 1 cup vegetable shortening, chilled 1/2 pound (2 sticks) unsalted butter chilled 3/4-1 cup ice water...

Reviews Add Rating & Review Back to Penne Ortolano All Reviews for Penne Ortolano - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Read the full recipe after the video. Recipe Summary Servings: 2 1099_recipe_pasta.jpg Ingredients Ingredient Checklist Coarse salt 3 cups penne pasta 6 tablespoons extra-virgin olive oil 1 clove garlic, smashed 1/2 small eggplant (about 1/2 cup), cut into 2-inch-by-1/2-inch strips 1/4 small zucchini (about 1/2 cup), cut into 2-inch-by-1/2-inch strips 1/4 yellow bell pepper (about 1/2 cup), cored, seeded, and cut into 2-inch-by-1/2-inch strips 1 sprig fresh basil, leaves removed and torn into small pieces 1/2 cup cherry tomatoes, quartered Freshly grated Parmigiano-Reggiano cheese, for serving (optional)...

Reviews Add Rating & Review Back to Pinwheel Cherry Pie All Reviews for Pinwheel Cherry Pie - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Read the full recipe after the video. Recipe Summary Servings: 8 Yield: Makes one 9-inch pie pinwheel cherry pie Ingredients Ingredient Checklist Unbleached all-purpose flour, for dusting Test Kitchen’s Favorite Pate Brisee 1 cup sugar 3 tablespoons cornstarch 1/4 teaspoon kosher salt 1/8 teaspoon ground cinnamon 1 vanilla bean, seeds scraped 2 pounds fresh sour cherries, pitted (about 6 cups), or 1 3/4 pounds frozen sour cherries, partially thawed 2 tablespoons unsalted butter, cut into small pieces 1 large egg, lightly beaten...

Reviews (1) Add Rating & Review 5 Ratings 5 star values: 0 4 star values: 1 3 star values: 3 2 star values: 1 1 star values: 0 Martha Stewart Member Rating: Unrated 05/07/2013 Sarah, when are you getting back to non-animal foods? What about using greens and grains together? I use your recipes for inspiration, and I do need some inspiration! Thanks. Back to Poached Salmon with Snow Peas...

Reviews Add Rating & Review Back to Quick Shrimp Relish Tray All Reviews for Quick Shrimp Relish Tray of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Quick Shrimp Relish Tray Credit: Alpha Smoot Recipe Summary prep: 15 mins total: 1 hr 15 mins Yield: Serves 6 to 8 Ingredients Ingredient Checklist 1/4 cup fresh lemon juice 1/4 cup extra-virgin olive oil Kosher salt and freshly ground pepper...

Reviews (1) Add Rating & Review 21 Ratings 5 star values: 11 4 star values: 4 3 star values: 6 2 star values: 0 1 star values: 0 Martha Stewart Member Rating: Unrated 05/21/2013 Love this recipe. I've made it several times, sometimes adding in chopped asparagus, and it''s always a hit. The husband is vegetarian, but I am not, so this is a great protein-rich side dish that's not rice or pasta (but tastes like it!...