Reviews (1) Add Rating & Review 183 Ratings 5 star values: 30 4 star values: 34 3 star values: 75 2 star values: 34 1 star values: 10 Martha Stewart Member Rating: Unrated 07/12/2016 I usually love most of the recipes, but, sorry, this one look very unappealing to me. Back to Zucchini Lasagna with Farmer Cheese All Reviews for Zucchini Lasagna with Farmer Cheese of Reviews Reviews: Most Helpful...
Reviews Add Rating & Review Back to Beet-and-Dill-Roasted Wild Salmon All Reviews for Beet-and-Dill-Roasted Wild Salmon of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Beet-and-Dill-Roasted Wild Salmon Credit: Anson Smart Recipe Summary prep: 25 mins total: 1 hr Yield: Serves 4 to 6 Ingredients Ingredient Checklist 1 small red beet, peeled and coarsely grated (1/2 cup) 1 cup dill fronds, chopped, plus more for serving...
Reviews Add Rating & Review Back to Cherry Tomato and Feta Salad All Reviews for Cherry Tomato and Feta Salad - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Cherry Tomato and Feta Salad Recipe Summary Servings: 1 Ingredients Ingredient Checklist 3 ounces cherry tomatoes 1 ounce crumbled low-fat feta cheese 1 teaspoon balsamic vinegar 1 teaspoon olive oil Salt and pepper Fresh oregano...
Reviews Add Rating & Review 9 Ratings 5 star values: 0 4 star values: 1 3 star values: 2 2 star values: 5 1 star values: 1 Back to Chimichurri Sauce All Reviews for Chimichurri Sauce - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Chimichurri Sauce Recipe Summary Servings: 2 Ingredients Ingredient Checklist 1/4 cup minced red onion (about 1/2 onion) 2 tablespoons plus 2 teaspoons coarsely chopped fresh flat-leaf parsley 2 tablespoons plus 2 teaspoons extra-virgin olive oil 1 tablespoon plus 1 1/2 teaspoons red-wine vinegar 1 1/2 teaspoons coarsely chopped fresh oregano 1 1/2 teaspoons minced garlic 1 1/2 teaspoons finely grated lemon zest 1 1/4 teaspoon coarse salt 1/4 teaspoon crushed red-pepper flakes 1/4 teaspoon freshly ground black pepper...
Reviews (1) Add Rating & Review 19 Ratings 5 star values: 8 4 star values: 2 3 star values: 6 2 star values: 2 1 star values: 1 Martha Stewart Member Rating: 1 stars 12/31/2012 I would not recommend this recipe. The cookies turned out pretty, but dense and unappealing in texture. Imagine the driest, most boring brownie ever. The cocoa flavor is very intense and overwhelms the filling. The filling tastes fine, and I added a great deal extra cassis in the hopes that it'll moisten the filled cookies a bit....
Reviews Add Rating & Review 65 Ratings 5 star values: 14 4 star values: 17 3 star values: 21 2 star values: 12 1 star values: 1 Back to Coconut Angel Food Cake All Reviews for Coconut Angel Food Cake of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Coconut Angel Food Cake Recipe Summary Yield: Makes one 10-inch cake Ingredients Ingredient Checklist 1 cup plus 1 tablespoon cake flour (not self-rising)...
Reviews Add Rating & Review Back to Crisp Prosciutto All Reviews for Crisp Prosciutto of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Crisp Prosciutto Recipe Summary Yield: Makes about 4 pieces Ingredients Ingredient Checklist 2 slices prosciutto (torn into 4-inch pieces) Olive oil Gallery Crisp Prosciutto Recipe Summary Yield: Makes about 4 pieces Gallery Crisp Prosciutto Crisp Prosciutto Crisp Prosciutto Recipe Summary Yield: Makes about 4 pieces...
Reviews Add Rating & Review Back to Crumbled-Tofu-and-Shiitake Lettuce Cups All Reviews for Crumbled-Tofu-and-Shiitake Lettuce Cups - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Crumbled-Tofu-and-Shiitake Lettuce Cups Credit: Nico Schinco Recipe Summary prep: 25 mins total: 45 mins Servings: 4 Ingredients Ingredient Checklist 1/3 cup hoisin sauce 3 tablespoons sambal oelek or chili-garlic sauce, divided 5 tablespoons unseasoned rice or white vinegar, divided 1 pound extra-firm tofu, drained and pressed to remove excess moisture 2 tablespoons cornstarch 1/4 cup vegetable oil, divided Kosher salt and freshly ground pepper 2 cups chopped shiitake caps (from two 3....
Reviews (2) Add Rating & Review 10 Ratings 5 star values: 2 4 star values: 3 3 star values: 4 2 star values: 0 1 star values: 1 Martha Stewart Member Rating: 3 stars 12/23/2018 A little too bitter for me. Martha Stewart Member Rating: 4 stars 05/05/2014 This salad was very easy, fresh and delicious. The crunchiness of all of the ingredients really played off well against the dressing....
Reviews Add Rating & Review Back to Fava Bean and Sausage Dip All Reviews for Fava Bean and Sausage Dip of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Fava Bean and Sausage Dip Recipe Summary Yield: Makes about 3 cups Ingredients Ingredient Checklist 1 cup large, dried, split fava beans (8 ounces) 6 garlic cloves (3 whole; 3 sliced lengthwise) Coarse salt 12 ounces merguez (spicy Moroccan lamb sausages), casings removed...
Reviews Add Rating & Review Back to Gingery Rainbow-Chard and Black-Rice Bowl All Reviews for Gingery Rainbow-Chard and Black-Rice Bowl - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Gingery Rainbow-Chard and Black-Rice Bowl Credit: Lennart Weibull Recipe Summary prep: 25 mins total: 55 mins Servings: 4 Ingredients Ingredient Checklist 3/4 cup black rice Kosher salt and freshly ground pepper 3 tablespoons Chinese black vinegar or balsamic vinegar 3 tablespoons reduced-sodium soy sauce 1 Thai chile, sliced (seeds removed for less heat, if desired) 1 (2-inch) piece fresh ginger, peeled and julienned 1 pound rainbow chard (from 1 to 2 bunches), leaves and stems separated 2 tablespoons unsalted butter 4 cloves garlic, smashed 4 large eggs Toasted sesame seeds, for serving...
Reviews Add Rating & Review Back to Homemade Vinegars All Reviews for Homemade Vinegars of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Homemade Vinegars Ingredients For fresh angelica vinegar: Rice-wine vinegar or apple-cider vinegar, as needed 2 red stems fresh angelica with leaf tips For spicebush and garlic-mustard vinegar: 1 healthy unpeeled spicebush twig 2 sprigs fresh garlic mustard with blossoms and leaves Equal amounts apple-cider vinegar and red-wine vinegar, as needed...
Reviews Add Rating & Review Back to Irish Cream All Reviews for Irish Cream - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Irish Cream Credit: Mike Krautter Recipe Summary prep: 5 mins total: 5 mins Servings: 8 Ingredients Ingredient Checklist 1 cup heavy cream 1 (14 ounce) can sweetened condensed milk 1 teaspoon cocoa powder 1 teaspoon espresso powder 1/2 teaspoon pure vanilla extract 1 1/2 cups Irish whiskey, such as Jameson Ice, for serving...
Reviews Add Rating & Review Back to Lasagna with Meat Sauce All Reviews for Lasagna with Meat Sauce of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Lasagna with Meat Sauce Credit: Justin Walker Recipe Summary prep: 45 mins total: 2 hrs 30 mins Yield: Serves 8 to 10 Ingredients Meat Sauce 3 tablespoons extra-virgin olive oil 3/4 pound 85-percent lean ground beef 3/4 pound sweet Italian sausage, removed from casing...
Reviews Add Rating & Review Back to Lime-Coconut Cream-Pie Jars All Reviews for Lime-Coconut Cream-Pie Jars - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Read the full recipe after the video. Recipe Summary prep: 20 mins total: 2 hrs 40 mins Servings: 6 Lime-Coconut Cream-Pie jars recipe Ingredients Ingredient Checklist 6 full graham-cracker sheets (3 ounces), broken into small pieces 3 tablespoons unsalted butter, melted 3/4 cup plus 1 tablespoon granulated sugar Kosher salt (we use Diamond Crystal) 6 tablespoons unsweetened coconut flakes 1/4 cup cornstarch 4 large egg yolks 1 can (14 ounces) coconut milk 1 cup half and half 1 teaspoon finely grated lime zest, plus more for serving, and 1/3 cup fresh juice (from 2 to 3 limes) 1 cup sweetened shredded coconut 2 tablespoons unsalted butter, softened 1/2 cup heavy cream 1 tablespoon confectioners’ sugar...
Reviews Add Rating & Review Back to Meringue Torte All Reviews for Meringue Torte of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Meringue Torte Recipe Summary prep: 15 mins total: 4 hrs 15 mins Ingredients Ingredient Checklist 3 large egg whites 1/4 teaspoon cream of tartar 1/4 teaspoon salt 3/4 cup plus 2 tablespoons sugar 1 tablespoon cornstarch 1 1/2 teaspoons white or cider vinegar...
Reviews Add Rating & Review Back to Mulled Blood-Orange Punch All Reviews for Mulled Blood-Orange Punch - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Mulled Blood-Orange Punch Credit: John Kernick Recipe Summary prep: 25 mins total: 13 hrs 25 mins Servings: 12 Ingredients Ingredient Checklist 4 cups blood-orange juice 8 allspice berries 2 cinnamon sticks, each 3 inches long 1 star-anise pod 5 cloves 2 cups orange juice, chilled 1 orange, thinly sliced into rounds, for garnish Sparkling dry white wine, such as Prosecco or Cava, chilled Sparkling mineral water, chilled Vodka, chilled...
Reviews Add Rating & Review Back to Nicoise-Salad Pizza All Reviews for Nicoise-Salad Pizza of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Nicoise-Salad Pizza Credit: Roland Bello Recipe Summary prep: 25 mins total: 45 mins Yield: Makes one 9-by-13-inch pie Ingredients Ingredient Checklist 1/3 recipe Basic Pizza Dough, or 3/4 pound store-bought dough 1 to 2 small potatoes, peeled and thinly sliced 1/4 cup black nicoise olives, pitted...
Reviews Add Rating & Review Back to Olive-and-Thyme Compound Butter All Reviews for Olive-and-Thyme Compound Butter of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Olive-and-Thyme Compound Butter Recipe Summary Yield: Makes 1 stick (8 tablespoons) Ingredients Ingredient Checklist 1 tablespoon pine nuts 1 small garlic clove 2 tablespoons coarsely chopped pitted Kalamata olives 2 teaspoons fresh thyme leaves 1 stick (8 tablespoons) unsalted butter, softened, cut into small pieces...
Reviews Add Rating & Review Back to Prosciutto Crostini and Fresh Figs with Gorgonzola All Reviews for Prosciutto Crostini and Fresh Figs with Gorgonzola of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Prosciutto Crostini and Fresh Figs with Gorgonzola Recipe Summary Yield: Makes 20 of each hors d’oeuvre Ingredients Ingredient Checklist 1/2 baguette 2 tablespoons extra-virgin olive oil 10 ounces Gorgonzola dolce, room temperature 1/4 pound prosciutto, very thinly sliced and torn into bite-size pieces...
