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Reviews Add Rating & Review Back to Porgy Crudo with Pine Nuts All Reviews for Porgy Crudo with Pine Nuts - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Porgy Crudo with Pine Nuts Credit: David M. Russell Recipe Summary Servings: 2 Ingredients Ingredient Checklist 2 tablespoons pine nuts 2 porgy fillets, sliced on the bias 1/4-inch thick Juice of 1/2 lemon Fleur de sel and freshly ground black pepper Best quality extra-virgin olive oil, for drizzling...

Reviews Add Rating & Review Back to Queso Fundido All Reviews for Queso Fundido - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Queso Fundido Credit: Pernille Loof Recipe Summary prep: 25 mins total: 30 mins Servings: 6 Ingredients Ingredient Checklist 1 tablespoon extra-virgin olive oil 1 large poblano chile, seeded and cut lengthwise in quarters, then crosswise in 1/4-inch strips (1 cup) 1 onion, thinly sliced (1 1/4 cups) Kosher salt 1 serrano chile, thinly sliced, seeded if desired (1 tablespoon) 1 pound low-moisture mozzarella (such as Polly-O), cut into 1/2-inch cubes 6 ounces fresh goat cheese, crumbled Jicama sticks, radishes, and tortilla chips, for serving...

Reviews Add Rating & Review Back to Rory O’More All Reviews for Rory O’More of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Ingredients Ingredient Checklist 1 3/4 ounces Irish whiskey 3/4 ounce sweet vermouth 1 dash Angostura bitters Gallery Gallery Ingredients Ingredients 1 3/4 ounces Irish whiskey 3/4 ounce sweet vermouth 1 dash Angostura bitters Directions Stir ingredients over ice and strain into a chilled cocktail glass....

Reviews Add Rating & Review Back to Rosemary Grilled Steak with Sweet Onions All Reviews for Rosemary Grilled Steak with Sweet Onions - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Rosemary Grilled Steak with Sweet Onions Credit: Randy Harris Recipe Summary prep: 40 mins total: 1 hr 40 mins Servings: 6 Ingredients Ingredient Checklist 2 bone-in rib-eye steaks, each about 2 pounds and 1 1/2 inches thick 2 tablespoons chopped fresh rosemary, plus sprigs for serving Coarse salt and freshly ground pepper Safflower oil, for brushing 2 sweet onions, such as Walla Walla or Vidalia (2 pounds), cut into 1/2-inch-thick rounds 1 teaspoon Worcestershire sauce 1 tablespoon white-wine vinegar...

Back to Sally Lunn All Reviews for Sally Lunn of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Read the full recipe after the video. Recipe Summary Yield: Makes 1 loaf sally-lunn-bread-mblb2007.jpg Ingredients Ingredient Checklist 1 (1/4-ounce) package active dry yeast 1/3 cup sugar 1/2 cup warm water (110 to 115 degrees) 1/2 cup milk 1/2 cup (1 stick) unsalted butter, plus more for pan 3 1/2 to 4 cups all-purpose flour...

Reviews Add Rating & Review Back to Sauteed Pears with Mixed Greens All Reviews for Sauteed Pears with Mixed Greens - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Sauteed Pears with Mixed Greens Recipe Summary Servings: 6 Ingredients Ingredient Checklist 2 tablespoons champagne or white-wine vinegar 3/4 teaspoon salt 1/2 teaspoon freshly ground pepper 3 tablespoons extra-virgin olive oil 3 firm pears, peeled, cored, and cut lengthwise into 1-inch slices 3 tablespoons Calvados or cider 1 1/4 pounds mixed salad greens 1/3 cup dried cranberries Olive-oil cooking spray...

Reviews Add Rating & Review Back to Seafood Pot au Feu All Reviews for Seafood Pot au Feu - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Seafood Pot au Feu Recipe Summary Servings: 6 Ingredients Ingredient Checklist 2 1-pound lobsters 2 small leeks, white and light-green parts only 3 medium carrots, peeled 1 celery stalk, peeled to remove strings 1 medium fennel bulb, trimmed 2 medium cloves garlic, peeled 1 tablespoon unsalted butter 1 medium onion, cut into 1/4 -inch dice 1 teaspoon fennel seed, toasted 8 thyme sprigs 4 tarragon sprigs 1 cup dry white wine 1 bay leaf 4 whole canned tomatoes, broken up 10 flat-leaf parsley sprigs 3/4 teaspoon salt 1/8 teaspoon freshly ground pepper 12 sea scallops (3/4 pound), cleaned 1 pound halibut or other firm white fish, cut into 1 1/2-inch cubes 1/2 bunch watercress, leaves only 2 tablespoons sauternes (optional)...

Reviews Add Rating & Review Back to Sorbet Spritzers All Reviews for Sorbet Spritzers - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Sorbet Spritzers Credit: Kirsten Francis Recipe Summary prep: 2 mins total: 2 mins Servings: 4 Ingredients Ingredient Checklist Fruit sorbet, such as raspberry 1 bottle dry sparkling wine, such as prosecco brut Cook’s Notes The test kitchen likes the Talenti Roman Raspberry sorbet for this recipe, but also finds that a citrus-flavored sorbet such as Ciao Bella Sicilian Blood Orange and Lemon is equally delicious....

Reviews Add Rating & Review Back to Squash-and-Rajas Tostadas All Reviews for Squash-and-Rajas Tostadas - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Squash-and-Rajas Tostadas Credit: David Prince Recipe Summary prep: 35 mins total: 45 mins Servings: 6 Ingredients Ingredient Checklist 6 radishes, very thinly sliced 2 tablespoons white vinegar Coarse salt and freshly ground pepper 1/4 cup extra-virgin olive oil 2 large poblano chiles, stems and seeds removed, thinly sliced 2 medium onions, thinly sliced (3 cups) 1/4 medium kabocha squash, peeled and cut into 1-inch pieces (2 cups) 1/2 teaspoon chopped fresh oregano, plus small leaves for serving 6 to 8 tostada shells Sour cream and Cotija cheese, for serving...

Reviews Add Rating & Review Back to Sugared Peanuts All Reviews for Sugared Peanuts of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Recipe Summary prep: 10 mins total: 40 mins Yield: Makes about 2 cups Ingredients Ingredient Checklist 1/2 cup sugar 1 1/4 cups salted roasted peanuts 1/2 teaspoon coarse salt Gallery Recipe Summary prep: 10 mins total: 40 mins Yield: Makes about 2 cups...

Reviews Add Rating & Review Back to Sweet-Potato-and-Cauliflower Mash All Reviews for Sweet-Potato-and-Cauliflower Mash - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Sweet-Potato-and-Cauliflower Mash Credit: Louise Hagger Recipe Summary prep: 15 mins total: 40 mins Servings: 8 Ingredients Ingredient Checklist Kosher salt and freshly ground pepper 2 1/2 pounds sweet potatoes (4 medium), peeled and cut into 2-inch pieces 1 head cauliflower (2 pounds), cored and cut into large florets 2/3 cup whole milk 1 stick unsalted butter Pinch of freshly grated nutmeg Pinch of cayenne pepper...

Reviews Add Rating & Review Back to Tangerine Souffles All Reviews for Tangerine Souffles of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Tangerine Souffles Credit: John Kernick Recipe Summary prep: 30 mins total: 1 hr 15 mins Yield: Makes 6 individual souffles Ingredients Ingredient Checklist Unsalted butter, room temperature, for ramekins 6 tablespoons superfine sugar, plus more for ramekins 1 cup whole milk 1 vanilla bean, split lengthwise and seeds scraped...

Reviews Add Rating & Review Back to Vegan Sweet Potato Chili All Reviews for Vegan Sweet Potato Chili of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Vegan Sweet Potato Chili Credit: Bryan Gardner Recipe Summary prep: 35 mins total: 1 hr 5 mins Yield: Serves 4 to 6; Makes 6 cups Ingredients Ingredient Checklist 2 tablespoons extra-virgin olive oil 2 dried ancho chiles (1 ounce), stems removed, split lengthwise, and seeded...

Reviews Add Rating & Review 10 Ratings 5 star values: 3 4 star values: 3 3 star values: 3 2 star values: 1 1 star values: 0 Back to Almond-Rye Heart Cookies All Reviews for Almond-Rye Heart Cookies of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Almond-Rye Heart Cookies Credit: Jonathan Lovekin Recipe Summary prep: 35 mins total: 2 hrs Yield: Makes about 2 dozen...

Reviews Add Rating & Review Back to Apple-Pecan Pull-Apart Rolls All Reviews for Apple-Pecan Pull-Apart Rolls of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Read the full recipe after the video. Recipe Summary prep: 50 mins total: 13 hrs 35 mins Yield: Makes 12 apple pecan rolls on tan plate Ingredients Dough 6 tablespoons unsalted butter, melted, plus more, room-temperature, for bowl and dish 1 medium russet potato (8 ounces), peeled and cut into 1-inch pieces (1 1/4 cups)...

Reviews Add Rating & Review 56 Ratings 5 star values: 8 4 star values: 13 3 star values: 21 2 star values: 12 1 star values: 2 Back to Artichoke-and-Feta Dip All Reviews for Artichoke-and-Feta Dip of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Read the full recipe after the video. Recipe Summary prep: 5 mins total: 45 mins Yield: Serves 6 to 8 baked-feta-0200-d111547.jpg...

Reviews Add Rating & Review Back to Bagels with Yogurt Cheese and Salmon All Reviews for Bagels with Yogurt Cheese and Salmon of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Recipe Summary Yield: Makes 12 Ingredients Ingredient Checklist 3 cups nonfat plain yogurt 1 tablespoon fresh snipped chives Pinch salt and freshly ground pepper, plus more to taste 4 four-ounce whole-wheat bagels 2 cups mizuma (about 1 1/4 ounces)...

Reviews Add Rating & Review Back to Bitter-Greens Salad All Reviews for Bitter-Greens Salad - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Bitter-Greens Salad Credit: Stephen Kent Johnson Recipe Summary prep: 15 mins total: 15 mins Servings: 8 Ingredients Ingredient Checklist 1 tablespoon plus 1 teaspoon white-wine vinegar 3 tablespoons extra-virgin olive oil 1/2 teaspoon sugar Coarse salt and freshly ground pepper 1 head escarole, cored and thinly sliced crosswise 1 large head frisee, cored and torn into bite-size pieces 6 heads radicchio, cored and thinly sliced...

Reviews Add Rating & Review Back to Black Pepper Pasta All Reviews for Black Pepper Pasta of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Recipe Summary Yield: Makes 1 pound Ingredients Ingredient Checklist 3 1/2 to 4 cups all-purpose flour 4 extra-large eggs 1 to 1 1/2 tablespoons very finely ground black pepper Gallery Recipe Summary Yield: Makes 1 pound Gallery Recipe Summary Yield: Makes 1 pound...

Reviews Add Rating & Review Back to Blackberry Tie-Dye Pops All Reviews for Blackberry Tie-Dye Pops of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Blackberry Tie-Dye Pops Recipe Summary Yield: Makes one dozen 1/2-cup pops Ingredients Ingredient Checklist 9 ounces (1 1/2 pints) blackberries 3 tablespoons freshly squeezed lemon juice 32 ounces low-fat or nonfat vanilla yogurt Cook's Notes If you are using individual molds to freeze your pops, place them on a tray to transfer them quickly in and out of the freezer....