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Gallery Turkey B’steeya Credit: MARIA ROBLEDO Recipe Summary prep: 1 hr 40 mins total: 4 hrs 25 mins Servings: 12
Ingredients Ingredient Checklist 3 1/2 pounds bone-in, skin-on turkey parts, such as drumsticks, wings, and breast halves 4 cloves garlic, minced Coarse salt and freshly ground pepper 3/4 teaspoon ground ginger 1/2 teaspoon saffron 1/4 teaspoon ground turmeric 4 cinnamon sticks 2 tablespoons unsalted butter 1 large onion, finely chopped 2 tablespoons extra-virgin olive oil 3/4 pound blanched almonds, finely chopped 1/2 cup confectioners’ sugar, plus more for sprinkling 1 1/2 teaspoons ground cinnamon, plus more for sprinkling 1/4 cup fresh lemon juice 8 large eggs 1 cup chopped fresh flat-leaf parsley leaves 1/2 cup chopped fresh cilantro 1/3 cup finely chopped preserved lemon, seeds removed 1/2 cup Clarified Butter 10 to 12 sheets frozen phyllo (from a 12-to-16-ounce package), thawed in refrigerator...