Reviews Add Rating & Review Back to Candied Rangpur Lime Rounds and Syrup All Reviews for Candied Rangpur Lime Rounds and Syrup of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Candied Rangpur Lime Rounds and Syrup Recipe Summary prep: 10 mins total: 30 mins Yield: Makes 20 rounds and 1 1/4 cups syrup Ingredients Ingredient Checklist 1 cup sugar 1 cup water 2 small Rangpur limes, thinly sliced crosswise...
Reviews Add Rating & Review Back to Chili-Glazed Fried-Chicken Lettuce Cups All Reviews for Chili-Glazed Fried-Chicken Lettuce Cups - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Chili-Glazed Fried-Chicken Lettuce Cups Credit: Chris Simpson Recipe Summary prep: 50 mins total: 1 hr 20 mins Servings: 4 Ingredients Fried Chicken Vegetable oil, for frying (6 to 8 cups) 4 boneless, skinless chicken thighs (12 ounces total) 2 1/2 cups unbleached all-purpose flour 1 cup buttermilk, room temperature 1 tablespoon Old Bay seasoning 1/2 teaspoon baking powder Kosher salt and freshly ground pepper Lettuce Cups 1/4 cup honey 1 to 2 tablespoons sambal oelek 1 tablespoon fresh lime juice 1 tablespoon reduced-sodium soy sauce Cilantro leaves, Bibb lettuce, sliced cucumbers and carrots, and lime wedges, for serving...
Reviews Add Rating & Review Back to Traditional Crepes Suzette All Reviews for Traditional Crepes Suzette - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Traditional Crepes Suzette Credit: Gentl and Hyers Recipe Summary Servings: 6 Yield: Makes about 14 Ingredients For the batter 2 cups milk 1 teaspoon sugar 5 tablespoons unsalted butter, melted 3 large eggs 1 tablespoon vegetable oil 1 3/4 cups all-purpose flour 1/2 teaspoon salt 1/2 cup beer (not dark) For the filling 1 1/2 sticks (12 tablespoons) unsalted butter, softened 3 tablespoons sugar 4 teaspoons Grand Marnier or other orange-flavored liqueur Finely grated zest of 1 orange For the garnish 2 oranges, peel and pith removed, flesh cut into segments Confectioners’ sugar, for dusting For the sauce 2 cups orange juice 1/4 cup sugar 1 tablespoon cornstarch 3 tablespoons Grand Marnier or other orange-flavored liqueur 2 tablespoons cold unsalted butter, cut into small pieces...
Reviews Add Rating & Review Back to Crispy Chicken Cutlets All Reviews for Crispy Chicken Cutlets - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Read the full recipe after the video. Recipe Summary prep: 15 mins total: 45 mins Servings: 4 Crispy Chicken Cutlets Ingredients Ingredient Checklist 4 boneless, skinless chicken breasts (2 pounds total) Kosher salt and freshly ground pepper 1/2 cup Greek yogurt 2 cups panko Vegetable oil, for frying 4 cups trimmed greens, such as arugula, Little Gem lettuce, watercress, or a combination 4 teaspoons extra-virgin olive oil 2 teaspoons fresh lemon juice, plus wedges for serving...
Reviews Add Rating & Review Back to Edamame and Mint Salad All Reviews for Edamame and Mint Salad - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Edamame and Mint Salad Credit: Johnny Miller Recipe Summary prep: 10 mins total: 20 mins Servings: 4 Ingredients Ingredient Checklist 1 package (10 ounces) frozen edamame 2 tablespoons unsalted butter 5 cups (5 ounces) baby spinach Salt and pepper 1/2 cup fresh mint leaves...
Reviews (1) Add Rating & Review 11 Ratings 5 star values: 7 4 star values: 2 3 star values: 2 2 star values: 0 1 star values: 0 Martha Stewart Member Rating: 5 stars 10/18/2017 I used salt pork and celery and onions, chopped fine, not shallots. I agree the fish has to be firm fleshed. I have never used wine though. The fish usually gives off enough flavor without adding clam juice....
Reviews Add Rating & Review Back to Flaky Pie Dough for Savory Pea Pie All Reviews for Flaky Pie Dough for Savory Pea Pie of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Recipe Summary Yield: Makes 1 double-crust pie Ingredients Ingredient Checklist 2 1/2 cups all-purpose flour 1 teaspoon salt 1 teaspoon sugar 1 cup (2 sticks) chilled unsalted butter, cut in small pieces Gallery...
Reviews Add Rating & Review Back to Grilled Flatbread for Asparagus Wrap All Reviews for Grilled Flatbread for Asparagus Wrap - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Recipe Summary Servings: 4 Ingredients Ingredient Checklist 1/2 teaspoon dry active yeast 1 1/3 cups all-purpose flour, plus more for parchment and rolling out dough 3/4 teaspoon salt 1 tablespoon extra-virgin olive oil, plus more for bowl...
Reviews Add Rating & Review Back to Hoisin-and-Chili-Glazed Chicken Drumsticks with Slaw All Reviews for Hoisin-and-Chili-Glazed Chicken Drumsticks with Slaw - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Hoisin-and-Chili-Glazed Chicken Drumsticks with Slaw Recipe Summary prep: 20 mins total: 1 hr Servings: 4 Ingredients Ingredient Checklist 8 chicken drumsticks (about 2 pounds) Coarse salt and freshly ground pepper 1/3 cup hoisin sauce 2 teaspoons chili paste, such as sambal oelek 1/2 head napa cabbage, shredded (6 cups) 4 medium carrots, peeled and shredded (2 cups) 4 ounces shiitake mushrooms, stemmed and thinly sliced (2 cups) 3 tablespoons fresh lime juice 1 tablespoon toasted sesame oil 1/3 cup chopped cilantro, plus more for serving Steamed rice, for serving...
Back to Hot and Sour Soup All Reviews for Hot and Sour Soup - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Read the full recipe after the video. Recipe Summary prep: 10 mins total: 30 mins Servings: 4 Yield: Makes 6 cups soup hot-sour-soup-ed110107.jpg Ingredients Ingredient Checklist 1 ounce dried shiitake mushrooms 2 tablespoons cornstarch 5 cups chicken broth 4 tablespoons soy sauce 1 teaspoon ground white pepper 3/4 cup canned bamboo shoots, rinsed and drained and cut into matchsticks 7 ounces soft tofu, cut into 1/2-inch cubes 3 scallions, thinly sliced 3 tablespoons white vinegar 1 egg, lightly beaten...
Reviews Add Rating & Review Back to Instant Pot Turkey Chili All Reviews for Instant Pot Turkey Chili of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Read the full recipe after the video. Recipe Summary prep: 35 mins total: 1 hr Yield: Serves 6 to 8; Makes 8 cups instant-pot turkey chili and add-ins Ingredients Ingredient Checklist 2 tablespoons extra-virgin olive oil 1 pound ground dark-meat turkey...
Reviews Add Rating & Review Back to Mark’s Risotto with Butter and Parmesan All Reviews for Mark’s Risotto with Butter and Parmesan of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Recipe Summary Yield: Makes 6 appetizer servings Ingredients Ingredient Checklist 3 tablespoons unsalted butter 1 medium onion, minced 1 1/2 cups Arborio rice (do not rinse) 1/8 teaspoon salt 1/8 teaspoon freshly ground pepper 1 cup dry white wine...
Reviews (1) Add Rating & Review 2 Ratings 5 star values: 0 4 star values: 2 3 star values: 0 2 star values: 0 1 star values: 0 Martha Stewart Member Rating: 4 stars 02/24/2012 I have made this recipe at least 10 times. it's wonderful. I've been making ever since I saw it air on Maratha's show. Sometimes I use can beans but from now on I am using dried....
Reviews Add Rating & Review Back to Mini Corn Cakes with Goat Cheese and Pepper Jelly All Reviews for Mini Corn Cakes with Goat Cheese and Pepper Jelly of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Mini Corn Cakes with Goat Cheese and Pepper Jelly Recipe Summary Yield: Makes 3 1/2 dozen Ingredients Ingredient Checklist 1 1/2 cups all-purpose flour 1/4 cup sugar 1/2 cup yellow cornmeal...
Back to Old-Fashioned Chicken and Dumplings All Reviews for Old-Fashioned Chicken and Dumplings - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Old-Fashioned Chicken and Dumplings Recipe Summary Servings: 6 Ingredients Ingredient Checklist 1 large chicken (4 to 4 1/2 pounds), cut into quarters Coarse salt and freshly ground pepper 8 cups Scott’s Chicken Stock 1 medium onion, halved lengthwise 2 ribs celery, preferably inner ribs, with leaves attached 1 large egg 2 tablespoons vegetable oil 1 cup all-purpose flour 3 large hard-boiled eggs, peeled and sliced crosswise into 1/4-inch slices 2 tablespoons cold unsalted butter, cut into 1/4-inch cubes 1/4 cup heavy cream...
Reviews Add Rating & Review Back to Pate Brisee for Deep-Dish Apple Pie All Reviews for Pate Brisee for Deep-Dish Apple Pie of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Recipe Summary Yield: Makes enough for one 12-inch deep dish pie Ingredients Ingredient Checklist 3 3/4 cups all-purpose flour 1 1/2 teaspoons salt 1 1/2 teaspoons sugar 3/4 pound unsalted butter (3 sticks), cut into small pieces...
Reviews Add Rating & Review Back to Pickled Red Onions All Reviews for Pickled Red Onions of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Recipe Summary Yield: Makes 1/2 cup Ingredients Ingredient Checklist 1 small red onion (about 4 ounces), sliced crosswise as thinly as possible 3 tablespoons fresh lemon juice 1/2 teaspoon salt 1/4 teaspoon freshly ground pepper 1 tablespoon chopped cilantro leaves Gallery...
Reviews Add Rating & Review Back to Pizza Sauce for Grilled Pizzas All Reviews for Pizza Sauce for Grilled Pizzas of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Pizza Sauce for Grilled Pizzas Recipe Summary Yield: Makes about 4 cups; Makes enough for 6 nine-inch pizzas Ingredients Ingredient Checklist 2 cans (28 ounces each) whole peeled plum tomatoes 1/4 cup olive oil 3 sprigs oregano...
Reviews Add Rating & Review Back to Provencal Vegetable Soup All Reviews for Provencal Vegetable Soup - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Provencal Vegetable Soup Recipe Summary Servings: 6 Ingredients Ingredient Checklist 3/4 cup dried navy beans 4 leeks (1/2 pounds), white and light-green parts only 1 teaspoon olive oil 1 medium clove garlic, peeled and thinly sliced 1 medium clove garlic, peeled and thinly sliced 2 tablespoons coarsely chopped flat-leaf parsley ̇ teaspoon finely chopped rosemary leaves 1/2 teaspoon finely chopped thyme leaves 2 large carrots, peeled and cut into ̇-inch dice 2 medium all-purpose potatoes, peeled and cut into ̇-inch dice 1/4 teaspoon freshly ground pepper 8 cups homemade or low-sodium canned chicken stock, skimmed of fat 1 teaspoon salt 1/4 cup finely grated Gruyere cheese 6 half-inch-thick slices country-style bread 1/2 pound fresh spinach, washed, stemmed, and sliced into 1/4-inch strips 1/4 cup fresh chervil, for garnish...
Reviews Add Rating & Review Back to Rose-Poached Rhubarb All Reviews for Rose-Poached Rhubarb - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Rose-Poached Rhubarb Recipe Summary Servings: 4 Ingredients Ingredient Checklist 1 vanilla bean, halved lengthwise 1 cup granulated sugar 2 cups still rose wine 2 cinnamon sticks 1 whole star anise 12 ounces rhubarb, halved crosswise Yogurt or ice cream, for serving...
