Roast Chicken With Lemony Harissa Glaze Recipe
Reviews Add Rating & Review Back to Roast Chicken with Lemony Harissa Glaze All Reviews for Roast Chicken with Lemony Harissa Glaze - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Roast Chicken with Lemony Harissa Glaze Credit: Johnny Miller Recipe Summary prep: 25 mins total: 2 hrs 15 mins Servings: 4 Ingredients Ingredient Checklist 4 scallions, trimmed and coarsely chopped (1/2 cup) 1 tablespoon coarsely chopped garlic (from 2 to 3 cloves) 2 teaspoons grated lemon zest and 1 tablespoon fresh juice (from 1 lemon), plus 1 more lemon, peel and pith removed, cut into 1/8-inch rounds 1/4 cup coarsely chopped fresh ginger (from a peeled 2-inch piece) 1 cup packed cilantro 3 tablespoons extra-virgin olive oil 1 tablespoon harissa paste Kosher salt 1 whole chicken (3 1/2 to 4 pounds) 2 small onions, cut into 1/4-inch rounds 1/3 cup Meyer-Lemon and Cardamom Marmalade or high-quality store-bought lemon marmalade, coarsely chopped...