Mixed Tomatoes And Arugula Salad With Crispy Polenta
Reviews Add Rating & Review Back to Mixed Tomatoes And Arugula Salad With Crispy Polenta All Reviews for Mixed Tomatoes And Arugula Salad With Crispy Polenta - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Mixed Tomatoes And Arugula Salad With Crispy Polenta Recipe Summary Servings: 6 Ingredients Ingredient Checklist 2 cups mixed tomatoes, such as red and yellow cherry, grape, and teardrop, roughly chopped Coarse salt 12 to 15 large fresh green basil leaves 2 cups fresh purple basil leaves 1 small red chile, halved, stemmed, seeded, and thinly sliced crosswise 3 cups baby arugula, washed and dried 3 cups fresh pea shoots 1/4 cup extra-virgin olive oil 1 tablespoon balsamic vinegar, plus more for drizzling (optional) 3 cups Crispy Polenta Parmesan cheese, shaved, for serving...