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Gallery Read the full recipe after the video. Recipe Summary Servings: 2 5150_050410_steak.jpg

Ingredients Ingredient Checklist Two 8- to 10-ounce top loin boneless strip steaks, cut 1 inch thick, at room temperature Coarse salt and freshly ground pepper 1 teaspoon unsalted butter Chimichurri Sauce

Gallery Read the full recipe after the video.

Recipe Summary Servings: 2 5150_050410_steak.jpg

Read the full recipe after the video.

Read the full recipe after the video.

Recipe Summary Servings: 2

Recipe Summary

Servings: 2

Servings: 2

2

5150_050410_steak.jpg

5150_050410_steak.jpg

Ingredients

Ingredients

  • Two 8- to 10-ounce top loin boneless strip steaks, cut 1 inch thick, at room temperature Coarse salt and freshly ground pepper 1 teaspoon unsalted butter Chimichurri Sauce

Directions

Heat a 10-inch cast-iron skillet over high heat until very hot. Season steaks on both sides with salt and pepper. Add half the butter to one side of skillet, and immediately place steak on top; repeat with remaining butter and steak. Do not move meat. Cook for 2 minutes, turn, and continue cooking until an instant-read thermometer reaches 125 degrees for medium-rare or 130 degrees for medium.

Transfer steaks to a plate; let rest 5 to 10 minutes before serving with chimichurri sauce.

Reviews

 Add Rating & Review     4 Ratings   5 star values:        0    4 star values:        4    3 star values:        0    2 star values:        0    1 star values:        0        

Reviews

Add Rating & Review     4 Ratings   5 star values:        0    4 star values:        4    3 star values:        0    2 star values:        0    1 star values:        0       

Add Rating & Review

4 Ratings 5 star values: 0 4 star values: 4 3 star values: 0 2 star values: 0 1 star values: 0

4 Ratings 5 star values: 0 4 star values: 4 3 star values: 0 2 star values: 0 1 star values: 0

4 Ratings 5 star values: 0 4 star values: 4 3 star values: 0 2 star values: 0 1 star values: 0

  • 5 star values: 0 4 star values: 4 3 star values: 0 2 star values: 0 1 star values: 0

    All Reviews for Pan-Seared Steaks with Chimichurri Sauce

  • of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

All Reviews for Pan-Seared Steaks with Chimichurri Sauce

  • of Reviews

    Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

Reviews: Most Helpful

Most Helpful     Most Positive     Least Positive     Newest