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Gallery Parfaits with Ricotta, Honey, and Raspberries Recipe Summary prep: 5 mins total: 5 mins Servings: 4
Ingredients Ingredient Checklist 4 tablespoons honey 1 cup part-skim ricotta cheese 1 cup fresh raspberries 1/4 cup toasted sliced almonds
Gallery Parfaits with Ricotta, Honey, and Raspberries
Recipe Summary prep: 5 mins total: 5 mins Servings: 4
Gallery
Parfaits with Ricotta, Honey, and Raspberries
Parfaits with Ricotta, Honey, and Raspberries
Parfaits with Ricotta, Honey, and Raspberries
Recipe Summary prep: 5 mins total: 5 mins Servings: 4
Recipe Summary
prep: 5 mins total: 5 mins
Servings: 4
prep: 5 mins
total: 5 mins
prep:
5 mins
total:
Servings: 4
4
Ingredients
Ingredients
- 4 tablespoons honey 1 cup part-skim ricotta cheese 1 cup fresh raspberries 1/4 cup toasted sliced almonds
Directions
Spoon 1 tablespoon honey into each of four serving glasses.
In a medium bowl, whisk ricotta cheese to loosen slightly; spoon gently over honey, and top with raspberries and almonds, dividing evenly among glasses.
Reviews
Add Rating & Review
Reviews
Add Rating & Review
Add Rating & Review
All Reviews for Parfaits with Ricotta, Honey, and Raspberries
- of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Parfaits with Ricotta, Honey, and Raspberries
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest
