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Pate Brisee for Individual Blueberry Pies a la Mode
Recipe Summary
Yield: Makes four 5-inch pies
Ingredients
Ingredient Checklist
3 3/4 cups all-purpose flour
1 1/2 teaspoons salt
1 1/2 tablespoons sugar
1 1/2 cups (3 sticks) cold unsalted butter, cut into small pieces
Gallery
Pate Brisee for Individual Blueberry Pies a la Mode
Recipe Summary
Yield: Makes four 5-inch pies
Gallery
Pate Brisee for Individual Blueberry Pies a la Mode
Pate Brisee for Individual Blueberry Pies a la Mode
Pate Brisee for Individual Blueberry Pies a la Mode
Recipe Summary
Yield: Makes four 5-inch pies
Recipe Summary
Yield: Makes four 5-inch pies
Yield: Makes four 5-inch pies
Makes four 5-inch pies
Ingredients
Ingredients
- 3 3/4 cups all-purpose flour
- 1 1/2 teaspoons salt
- 1 1/2 tablespoons sugar
- 1 1/2 cups (3 sticks) cold unsalted butter, cut into small pieces
Directions
Place flour, salt, and sugar in bowl of a food processor; process to combine. Add butter; process about 7 seconds, until mixture resembles coarse meal. With machine running, slowly add between 1/2 cup and 3/4 cup ice water through feed tube, until pastry just begins to hold together. Turn dough onto a piece of plastic wrap; pat into a square. Divide dough in half; wrap each half separately. Chill at least 1 hour before using.
Reviews
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Reviews
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Add Rating & Review
All Reviews for Pate Brisee for Individual Blueberry Pies a la Mode
- of Reviews
Reviews:
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All Reviews for Pate Brisee for Individual Blueberry Pies a la Mode
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
