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3 Ratings

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Martha Stewart Member

Rating: 2 stars

11/19/2012

                Easy but no rich flavor to speak of.

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Recipe Summary

Yield: Makes 1 quart

Ingredients

Ingredient Checklist

2 cups coarsely chopped carrots

2 cups coarsely chopped onions

2 cups coarsely chopped celery

6 mushrooms, roughly chopped

1 bay leaf

1 tablespoon whole black peppercorns

4 sprigs fresh thyme

4 sprigs fresh flat-leaf parsley

Coarse salt

Gallery

Recipe Summary

Yield: Makes 1 quart

Recipe Summary

Yield: Makes 1 quart

Recipe Summary

Yield: Makes 1 quart

Yield: Makes 1 quart

Makes 1 quart

Ingredients

Ingredients

  • 2 cups coarsely chopped carrots
  • 2 cups coarsely chopped onions
  • 2 cups coarsely chopped celery
  • 6 mushrooms, roughly chopped
  • 1 bay leaf
  • 1 tablespoon whole black peppercorns
  • 4 sprigs fresh thyme
  • 4 sprigs fresh flat-leaf parsley
  • Coarse salt

Directions

Place all ingredients in a large stockpot with enough water to cover; season with salt. Bring to a simmer over high heat, skimming off any foam that rises to the surface. Immediately remove pot from heat and let steep for 45 minutes.

Strain stock, discarding solids, and season with salt. Let cool to room temperature and refrigerate until ready to use.

Reviews (1)

Add Rating & Review

3 Ratings

5 star values:

                                  0

4 star values:

                                  0

3 star values:

                                  1

2 star values:

                                  2

1 star values:

                                  0

Martha Stewart Member

Rating: 2 stars

11/19/2012

                Easy but no rich flavor to speak of.

Reviews (1)

Add Rating & Review

3 Ratings

5 star values:

                                  0

4 star values:

                                  0

3 star values:

                                  1

2 star values:

                                  2

1 star values:

                                  0

Add Rating & Review

3 Ratings

5 star values:

                                  0

4 star values:

                                  0

3 star values:

                                  1

2 star values:

                                  2

1 star values:

                                  0

3 Ratings

5 star values:

                                  0

4 star values:

                                  0

3 star values:

                                  1

2 star values:

                                  2

1 star values:

                                  0

3 Ratings

5 star values:

                                  0

4 star values:

                                  0

3 star values:

                                  1

2 star values:

                                  2

1 star values:

                                  0
  • 5 star values:
  • 0
  • 4 star values:
  • 0
  • 3 star values:
  • 1
  • 2 star values:
  • 2
  • 1 star values:
  • 0

Martha Stewart Member

Rating: 2 stars

11/19/2012

                Easy but no rich flavor to speak of.

Martha Stewart Member

Rating: 2 stars

11/19/2012

                Easy but no rich flavor to speak of.

Rating: 2 stars

All Reviews for Patrick O’Connell’s Vegetable Stock

  • of Reviews

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

Newest

All Reviews for Patrick O’Connell’s Vegetable Stock

  • of Reviews

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

Newest

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

Newest