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Gallery Peas with Bacon Recipe Summary prep: 5 mins total: 15 mins Servings: 4

Ingredients Ingredient Checklist 5 slices bacon, cut into 1/2-inch pieces 2 packages (10 ounces each) frozen peas 1 teaspoon white-wine vinegar Coarse salt and ground pepper

Gallery Peas with Bacon

Recipe Summary prep: 5 mins total: 15 mins Servings: 4

Peas with Bacon     

Peas with Bacon

Peas with Bacon

Recipe Summary prep: 5 mins total: 15 mins Servings: 4

Recipe Summary

prep: 5 mins total: 15 mins

Servings: 4

prep: 5 mins

total: 15 mins

prep:

5 mins

total:

15 mins

Servings: 4

4

Ingredients

Ingredients

  • 5 slices bacon, cut into 1/2-inch pieces 2 packages (10 ounces each) frozen peas 1 teaspoon white-wine vinegar Coarse salt and ground pepper

Directions

In a large skillet, cook bacon over medium, stirring occasionally, until fat is rendered and bacon is crispy, 5 to 7 minutes. With a slotted spoon, transfer bacon to a paper-towel-lined plate, leaving fat in skillet.

Add peas to skillet. Cook, stirring frequently, until heated through, 4 to 6 minutes. Remove from heat; stir in vinegar, and season with salt and pepper. Serve peas topped with bacon.

Reviews

 Add Rating & Review     

Reviews

Add Rating & Review    

Add Rating & Review

All Reviews for Peas with Bacon

  • of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

All Reviews for Peas with Bacon

  • of Reviews

    Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

Reviews: Most Helpful

Most Helpful     Most Positive     Least Positive     Newest