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Gallery Penne with Red Sauce Recipe Summary Servings: 1

Ingredients Ingredient Checklist 4 ounces dried (1 cup) penne pasta Salt and freshly ground black pepper 3/4 cup Versatile Tomato Sauce Parmesan cheese, shavings, for serving

Gallery Penne with Red Sauce

Recipe Summary Servings: 1

Penne with Red Sauce     

Penne with Red Sauce

Penne with Red Sauce

Recipe Summary Servings: 1

Recipe Summary

Servings: 1

Servings: 1

1

Ingredients

Ingredients

  • 4 ounces dried (1 cup) penne pasta Salt and freshly ground black pepper 3/4 cup Versatile Tomato Sauce Parmesan cheese, shavings, for serving

Directions

Cook pasta in a large pot of boiling, salted water until al dente. Drain; reserve a small amount of cooking water in the pot.

Return pasta to pot over low heat, add red sauce, and toss. Season with salt and pepper. Serve hot with Parmesan shavings on top.

Reviews

 Add Rating & Review     10 Ratings   5 star values:        2    4 star values:        0    3 star values:        0    2 star values:        1    1 star values:        7        

Reviews

Add Rating & Review     10 Ratings   5 star values:        2    4 star values:        0    3 star values:        0    2 star values:        1    1 star values:        7       

Add Rating & Review

10 Ratings 5 star values: 2 4 star values: 0 3 star values: 0 2 star values: 1 1 star values: 7

10 Ratings 5 star values: 2 4 star values: 0 3 star values: 0 2 star values: 1 1 star values: 7

10 Ratings 5 star values: 2 4 star values: 0 3 star values: 0 2 star values: 1 1 star values: 7

  • 5 star values: 2 4 star values: 0 3 star values: 0 2 star values: 1 1 star values: 7

    All Reviews for Penne with Red Sauce

  • of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

All Reviews for Penne with Red Sauce

  • of Reviews

    Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

Reviews: Most Helpful

Most Helpful     Most Positive     Least Positive     Newest