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Recipe Summary
Yield: Makes about 4 cups
Ingredients
Ingredient Checklist
5 red bell peppers, stemmed, seeded, and cut into 1-inch pieces
1/2 teaspoon crushed red-pepper flakes
1/4 teaspoon dried thyme
2 tablespoon extra-virgin olive oil
1 tablespoon balsamic vinegar
Coarse salt and freshly ground pepper
Gallery
Recipe Summary
Yield: Makes about 4 cups
Gallery
Recipe Summary
Yield: Makes about 4 cups
Recipe Summary
Yield: Makes about 4 cups
Yield: Makes about 4 cups
Makes about 4 cups
Ingredients
Ingredients
- 5 red bell peppers, stemmed, seeded, and cut into 1-inch pieces
- 1/2 teaspoon crushed red-pepper flakes
- 1/4 teaspoon dried thyme
- 2 tablespoon extra-virgin olive oil
- 1 tablespoon balsamic vinegar
- Coarse salt and freshly ground pepper
Directions
In medium bowl, combine the peppers, red-pepper flakes, and thyme. Add the oil and vinegar, and toss to coat. Season with salt and pepper. Cover with plastic wrap, and let sit, at room temperature, for 1 hour.
Preheat oven to 350 degrees. Spread peppers on a baking sheet, and bake until tender but not mushy, about 30 minutes, stirring every 10 minutes. Store refrigerated, in an airtight container, for up to 5 days.
Reviews
Add Rating & Review
3 Ratings
5 star values:
0
4 star values:
1
3 star values:
0
2 star values:
2
1 star values:
0
Reviews
Add Rating & Review
3 Ratings
5 star values:
0
4 star values:
1
3 star values:
0
2 star values:
2
1 star values:
0
Add Rating & Review
3 Ratings
5 star values:
0
4 star values:
1
3 star values:
0
2 star values:
2
1 star values:
0
3 Ratings
5 star values:
0
4 star values:
1
3 star values:
0
2 star values:
2
1 star values:
0
3 Ratings
5 star values:
0
4 star values:
1
3 star values:
0
2 star values:
2
1 star values:
0
- 5 star values:
- 0
- 4 star values:
- 1
- 3 star values:
- 0
- 2 star values:
- 2
- 1 star values:
- 0
All Reviews for Pepperonata
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
All Reviews for Pepperonata
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
