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Pepperoncini Poppers

                              Credit: 
                              Bryan Gardner

Ingredients

Ingredient Checklist

1/4 cup cream cheese

1/4 cup grated sharp cheddar

10 large pepperoncini

Cooked bacon

Gallery

Pepperoncini Poppers

                              Credit: 
                              Bryan Gardner

Pepperoncini Poppers

                              Credit: 
                              Bryan Gardner

Pepperoncini Poppers

                              Credit: 
                              Bryan Gardner

Pepperoncini Poppers

Ingredients

Ingredients

  • 1/4 cup cream cheese
  • 1/4 cup grated sharp cheddar
  • 10 large pepperoncini
  • Cooked bacon

Directions

Mix cream cheese and cheddar. Slice pepperoncini in half; fill each half with cheese mixture. Top with bacon. Roast on a baking sheet at 450 degrees until cheese is browned, about 8 minutes.

Reviews

Add Rating & Review

Reviews

Add Rating & Review

Add Rating & Review

All Reviews for Pepperoncini Poppers

  • of Reviews

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

Newest

All Reviews for Pepperoncini Poppers

  • of Reviews

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

Newest

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

Newest