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Pesto Pasta Salad
Recipe Summary
Yield: Makes 4 servings as a main dish or 8 as a side dish
Ingredients
Ingredient Checklist
Coarse salt
1 pound orecchiette pasta
1 cup store-bought basil pesto (8 ounces)
Gallery
Pesto Pasta Salad
Recipe Summary
Yield: Makes 4 servings as a main dish or 8 as a side dish
Gallery
Pesto Pasta Salad
Pesto Pasta Salad
Pesto Pasta Salad
Recipe Summary
Yield: Makes 4 servings as a main dish or 8 as a side dish
Recipe Summary
Yield: Makes 4 servings as a main dish or 8 as a side dish
Yield: Makes 4 servings as a main dish or 8 as a side dish
Makes 4 servings as a main dish or 8 as a side dish
Ingredients
Ingredients
- Coarse salt
- 1 pound orecchiette pasta
- 1 cup store-bought basil pesto (8 ounces)
Directions
Bring a large pot of water to a boil; add salt. Cook pasta according to the package directions. Drain; rinse well. Let cool. Transfer to a bowl; stir in pesto. Season with salt. Refrigerate in an airtight container until ready to serve, up to 3 days.
Reviews
Add Rating & Review
Reviews
Add Rating & Review
Add Rating & Review
All Reviews for Pesto Pasta Salad
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
All Reviews for Pesto Pasta Salad
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
