Reviews
Add Rating & Review
7 Ratings
5 star values:
3
4 star values:
2
3 star values:
1
2 star values:
1
1 star values:
0
Back to Pickled Rose Petals
All Reviews for Pickled Rose Petals
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
Gallery
Pickled Rose Petals
Credit:
Richard Banks
Recipe Summary
prep: 5 mins
total: 25 mins
Yield: Makes about 1 cup
Ingredients
Ingredient Checklist
1 cup lightly packed unsprayed rugosa rose petals (about 1/2 ounce), picked over, gently submerged in water, and drained on paper towels
1 cup white-wine vinegar
3 tablespoons honey
2 teaspoons coarse salt
Cook's Notes
Rose Bowl Pickling rose petals may sound overly precious, but it’s really very easy to do, and the result is lovely – in flavor and aroma, the petals are floral but not at all perfumy.
Gallery
Pickled Rose Petals
Credit:
Richard Banks
Recipe Summary
prep: 5 mins
total: 25 mins
Yield: Makes about 1 cup
Gallery
Pickled Rose Petals
Credit:
Richard Banks
Pickled Rose Petals
Credit:
Richard Banks
Pickled Rose Petals
Recipe Summary
prep: 5 mins
total: 25 mins
Yield: Makes about 1 cup
Recipe Summary
prep: 5 mins
total: 25 mins
Yield: Makes about 1 cup
prep: 5 mins
total: 25 mins
prep:
5 mins
total:
25 mins
Yield: Makes about 1 cup
Makes about 1 cup
Ingredients
Ingredients
- 1 cup lightly packed unsprayed rugosa rose petals (about 1/2 ounce), picked over, gently submerged in water, and drained on paper towels
- 1 cup white-wine vinegar
- 3 tablespoons honey
- 2 teaspoons coarse salt
Directions
Place rose petals in a nonreactive bowl. Bring vinegar, honey, and salt to a simmer in a small saucepan, stirring until salt and honey dissolve. Remove from heat and let cool 5 minutes; pour over rose petals and let cool, about 15 minutes.
Cook's Notes
Rose Bowl Pickling rose petals may sound overly precious, but it’s really very easy to do, and the result is lovely – in flavor and aroma, the petals are floral but not at all perfumy.
Cook’s Notes
Rose Bowl Pickling rose petals may sound overly precious, but it’s really very easy to do, and the result is lovely – in flavor and aroma, the petals are floral but not at all perfumy.
Reviews
Add Rating & Review
7 Ratings
5 star values:
3
4 star values:
2
3 star values:
1
2 star values:
1
1 star values:
0
Reviews
Add Rating & Review
7 Ratings
5 star values:
3
4 star values:
2
3 star values:
1
2 star values:
1
1 star values:
0
Add Rating & Review
7 Ratings
5 star values:
3
4 star values:
2
3 star values:
1
2 star values:
1
1 star values:
0
7 Ratings
5 star values:
3
4 star values:
2
3 star values:
1
2 star values:
1
1 star values:
0
7 Ratings
5 star values:
3
4 star values:
2
3 star values:
1
2 star values:
1
1 star values:
0
- 5 star values:
- 3
- 4 star values:
- 2
- 3 star values:
- 1
- 2 star values:
- 1
- 1 star values:
- 0
All Reviews for Pickled Rose Petals
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
All Reviews for Pickled Rose Petals
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
