Reviews (1)
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48 Ratings
5 star values:
9
4 star values:
6
3 star values:
19
2 star values:
13
1 star values:
1
Martha Stewart Member
Rating: Unrated
11/30/2008
I LOVE these cookies. my grandmother on my dad's side used to make these ALL the time.......And they freeze REALLY well, in a zip top bag.........YUMMY
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Gallery
Pizzelles
Recipe Summary
Yield: Makes about 16 cookies
Ingredients
Ingredient Checklist
1 1/4 cups all-purpose flour
1 teaspoon baking powder
Pinch of salt
2 large eggs
3/4 cup sugar
2 teaspoons pure vanilla extract
1 teaspoon lemon extract
5 tablespoons unsalted butter, melted and cooled
Gallery
Pizzelles
Recipe Summary
Yield: Makes about 16 cookies
Gallery
Pizzelles
Pizzelles
Pizzelles
Recipe Summary
Yield: Makes about 16 cookies
Recipe Summary
Yield: Makes about 16 cookies
Yield: Makes about 16 cookies
Makes about 16 cookies
Ingredients
Ingredients
- 1 1/4 cups all-purpose flour
- 1 teaspoon baking powder
- Pinch of salt
- 2 large eggs
- 3/4 cup sugar
- 2 teaspoons pure vanilla extract
- 1 teaspoon lemon extract
- 5 tablespoons unsalted butter, melted and cooled
Directions
Heat a nonstick pizzelle iron. In a large bowl, sift together flour, baking powder, and salt; set aside.
In a large bowl, whisk eggs. Slowly add sugar, and continue mixing until well-blended. Whisk in vanilla and lemon extracts. Slowly add the cooled butter in a steady stream, whisking continuously until the batter is smooth.
Slowly add the sifted flour mixture, and keep whisking until flour is completely incorporated into the batter. Do not overbeat.
Fill a pastry bag fitted with a 1/4-inch or 3/8-inch plain tip with batter. Pipe 1 1/2 tablespoons of batter in a circle in the center of each pattern on the heated pizzelle iron. Close the iron, and seal with the clasp. Cook for 50 to 60 seconds. Using a small spatula, remove pizzelles, and place on wire rack to cool.
Reviews (1)
Add Rating & Review
48 Ratings
5 star values:
9
4 star values:
6
3 star values:
19
2 star values:
13
1 star values:
1
Martha Stewart Member
Rating: Unrated
11/30/2008
I LOVE these cookies. my grandmother on my dad's side used to make these ALL the time.......And they freeze REALLY well, in a zip top bag.........YUMMY
Reviews (1)
Add Rating & Review
48 Ratings
5 star values:
9
4 star values:
6
3 star values:
19
2 star values:
13
1 star values:
1
Add Rating & Review
48 Ratings
5 star values:
9
4 star values:
6
3 star values:
19
2 star values:
13
1 star values:
1
48 Ratings
5 star values:
9
4 star values:
6
3 star values:
19
2 star values:
13
1 star values:
1
48 Ratings
5 star values:
9
4 star values:
6
3 star values:
19
2 star values:
13
1 star values:
1
- 5 star values:
- 9
- 4 star values:
- 6
- 3 star values:
- 19
- 2 star values:
- 13
- 1 star values:
- 1
Martha Stewart Member
Rating: Unrated
11/30/2008
I LOVE these cookies. my grandmother on my dad's side used to make these ALL the time.......And they freeze REALLY well, in a zip top bag.........YUMMY
Martha Stewart Member
Rating: Unrated
11/30/2008
I LOVE these cookies. my grandmother on my dad's side used to make these ALL the time.......And they freeze REALLY well, in a zip top bag.........YUMMY
Rating: Unrated
All Reviews for Pizzelles
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
All Reviews for Pizzelles
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest