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Prosciutto Crostini and Fresh Figs with Gorgonzola

Recipe Summary

Yield: Makes 20 of each hors d’oeuvre

Ingredients

Ingredient Checklist

1/2 baguette

2 tablespoons extra-virgin olive oil

10 ounces Gorgonzola dolce, room temperature

1/4 pound prosciutto, very thinly sliced and torn into bite-size pieces

Fresh lemon thyme, for garnish

10 fresh figs, halved lengthwise

Fresh tarragon, for garnish

      Cook's Notes

If you can’t find lemon thyme, use small, fresh basil leaves instead.

Gallery

Prosciutto Crostini and Fresh Figs with Gorgonzola

Recipe Summary

Yield: Makes 20 of each hors d’oeuvre

Prosciutto Crostini and Fresh Figs with Gorgonzola

Prosciutto Crostini and Fresh Figs with Gorgonzola

Prosciutto Crostini and Fresh Figs with Gorgonzola

Recipe Summary

Yield: Makes 20 of each hors d’oeuvre

Recipe Summary

Yield: Makes 20 of each hors d’oeuvre

Yield: Makes 20 of each hors d’oeuvre

Makes 20 of each hors d’oeuvre

Ingredients

Ingredients

  • 1/2 baguette
  • 2 tablespoons extra-virgin olive oil
  • 10 ounces Gorgonzola dolce, room temperature
  • 1/4 pound prosciutto, very thinly sliced and torn into bite-size pieces
  • Fresh lemon thyme, for garnish
  • 10 fresh figs, halved lengthwise
  • Fresh tarragon, for garnish

Directions

Preheat broiler. Cut baguette into 20 slices (each about 1/4 inch thick); transfer to a baking sheet. Brush tops with oil. Broil until golden, 1 to 2 minutes.

When bread is cool enough to handle, spoon 1 teaspoon cheese onto each round. Arrange a piece of prosciutto next to cheese; garnish with lemon thyme.

Spoon about 1 teaspoon cheese onto each fig half; garnish with tarragon.

      Cook's Notes

If you can’t find lemon thyme, use small, fresh basil leaves instead.

Cook’s Notes

If you can’t find lemon thyme, use small, fresh basil leaves instead.

Reviews

Add Rating & Review

Reviews

Add Rating & Review

Add Rating & Review

All Reviews for Prosciutto Crostini and Fresh Figs with Gorgonzola

  • of Reviews

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

Newest

All Reviews for Prosciutto Crostini and Fresh Figs with Gorgonzola

  • of Reviews

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

Newest

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

Newest