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Radish and Cucumber Danish Sandwiches
Recipe Summary
Yield: Makes 16
Ingredients
Ingredient Checklist
16 thin slices white bread
Lemon–Black Pepper Cream Cheese
1 cup very thinly sliced radishes
1 cup very thinly sliced English cucumber
Thin lemon zest strips, for garnish
Gallery
Radish and Cucumber Danish Sandwiches
Recipe Summary
Yield: Makes 16
Gallery
Radish and Cucumber Danish Sandwiches
Radish and Cucumber Danish Sandwiches
Radish and Cucumber Danish Sandwiches
Recipe Summary
Yield: Makes 16
Recipe Summary
Yield: Makes 16
Yield: Makes 16
Makes 16
Ingredients
Ingredients
- 16 thin slices white bread
- Lemon–Black Pepper Cream Cheese
- 1 cup very thinly sliced radishes
- 1 cup very thinly sliced English cucumber
- Thin lemon zest strips, for garnish
Directions
Spread each bread slice with about 2 teaspoons cream cheese. Arrange radish and cucumber slices on top. Using a 2 1/2-inch cookie cutter, cut out rounds; discard scraps. Garnish with lemon zest.
Reviews
Add Rating & Review
Reviews
Add Rating & Review
Add Rating & Review
All Reviews for Radish and Cucumber Danish Sandwiches
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
All Reviews for Radish and Cucumber Danish Sandwiches
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
