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Gallery Raspberry Vinegar Cordial Recipe Summary Servings: 10

Ingredients Ingredient Checklist 2 pounds red raspberries 2 cups cider vinegar or white wine vinegar 4 1/2 cups sugar (2 pounds), or to taste Ice, for serving Seltzer, for serving

Gallery Raspberry Vinegar Cordial

Recipe Summary Servings: 10

Raspberry Vinegar Cordial     

Raspberry Vinegar Cordial

Raspberry Vinegar Cordial

Recipe Summary Servings: 10

Recipe Summary

Servings: 10

Servings: 10

10

Ingredients

Ingredients

  • 2 pounds red raspberries 2 cups cider vinegar or white wine vinegar 4 1/2 cups sugar (2 pounds), or to taste Ice, for serving Seltzer, for serving

Directions

Mash berries with a wooden spoon in a large bowl. Stir in vinegar. Cover with plastic wrap, and let stand until liquid turns deep red, 24 to 36 hours.

Line a fine sieve with cheesecloth. Pour berry mixture through sieve into a medium saucepan, pressing to release juice; discard solids. Stir in sugar.

Bring berry mixture to a boil over high heat. Cook 10 minutes. Remove from heat. Skim foam from surface. Let cool completely. Cordial can be refrigerated in an airtight container up to 4 months.

To serve, fill each glass with ice; add about 3 tablespoons cordial, and top with about 1 cup seltzer.

Reviews

 Add Rating & Review     

Reviews

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Add Rating & Review

All Reviews for Raspberry Vinegar Cordial

  • of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

All Reviews for Raspberry Vinegar Cordial

  • of Reviews

    Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

Reviews: Most Helpful

Most Helpful     Most Positive     Least Positive     Newest