Back to Raw Tomato and Green Bean Pasta All Reviews for Raw Tomato and Green Bean Pasta - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

Gallery Read the full recipe after the video. Recipe Summary prep: 20 mins total: 25 mins Servings: 6 pastas-2-023-med110108.jpg

Ingredients Ingredient Checklist Salt and pepper 3/4 pound orecchiette 1 pound green beans, trimmed and cut into 1-inch pieces 1 pound beefsteak tomatoes, diced medium 1 small garlic clove, mashed to a paste 1/4 cup olive oil 1 tablespoon red-wine vinegar 1 cup crumbled feta cheese (4 ounces) 1/2 cup fresh dill or mint

Gallery Read the full recipe after the video.

Recipe Summary prep: 20 mins total: 25 mins Servings: 6 pastas-2-023-med110108.jpg

Read the full recipe after the video.

Read the full recipe after the video.

Recipe Summary prep: 20 mins total: 25 mins Servings: 6

Recipe Summary

prep: 20 mins total: 25 mins

Servings: 6

prep: 20 mins

total: 25 mins

prep:

20 mins

total:

25 mins

Servings: 6

6

pastas-2-023-med110108.jpg

pastas-2-023-med110108.jpg

Ingredients

Ingredients

  • Salt and pepper 3/4 pound orecchiette 1 pound green beans, trimmed and cut into 1-inch pieces 1 pound beefsteak tomatoes, diced medium 1 small garlic clove, mashed to a paste 1/4 cup olive oil 1 tablespoon red-wine vinegar 1 cup crumbled feta cheese (4 ounces) 1/2 cup fresh dill or mint

Directions

In a large pot of boiling salted water, cook pasta 3 minutes less than package instructions, then add beans and cook until just tender. Drain and return to pot.

Meanwhile, in a large bowl, combine tomatoes, garlic, oil, and vinegar. Season with salt and pepper.

Add pasta, beans, and half the feta and herbs; toss to combine and season. Serve warm or at room temperature. Sprinkle with remaining feta and herbs.

Reviews (13)

 Add Rating & Review     78 Ratings   5 star values:        8    4 star values:        9    3 star values:        23    2 star values:        26    1 star values:        12        

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Reviews (13)

Add Rating & Review     78 Ratings   5 star values:        8    4 star values:        9    3 star values:        23    2 star values:        26    1 star values:        12       

Add Rating & Review

78 Ratings 5 star values: 8 4 star values: 9 3 star values: 23 2 star values: 26 1 star values: 12

78 Ratings 5 star values: 8 4 star values: 9 3 star values: 23 2 star values: 26 1 star values: 12

78 Ratings 5 star values: 8 4 star values: 9 3 star values: 23 2 star values: 26 1 star values: 12

  • 5 star values: 8 4 star values: 9 3 star values: 23 2 star values: 26 1 star values: 12

    Martha Stewart Member     Rating: 4 stars       08/06/2015   Delicious, made with dill and extra garlic. Added feta to individual servings for people who were dairy free. Next time will try a variation with cilantro and grilled corn.  
    
    Martha Stewart Member     Rating: Unrated       07/28/2015   This salad is fantastic. I made it for dinner tonight. I added some leftover cooked chicken and some avocado. I would definitely make this for dinner or for a party. My only complaint is that I don't see any nutritional facts anywhere. Any chance of getting those?  
    
    Martha Stewart Member     Rating: Unrated       06/29/2013   Has the print function been removed from the iPad version? Is there a fix?  
    
    Martha Stewart Member     Rating: Unrated       06/29/2013   I have found the "printer" icon in the upper right corner AFTER I scrolled down the page. So now I will simply agree with many of the reviewers and ask "Why did you remove the photos from the page"? May sound silly but seeing the photo helps to refresh my memory when scrolling through all my FOOD recipes. Please add the photo back to the printed version. I am a graphic designer and I often design websites. Initially, using this site was not too user-friendly. Just saying.......  
    
    Martha Stewart Member     Rating: Unrated       06/29/2013   I too cannot print from the new site! There is no "Print" button or word. I use Mac and never had a problem before. To the techies at MS, please tell us how to print your recipes!!!!!  
    
    Martha Stewart Member     Rating: 5 stars       06/26/2013   I made this last night and it was delicious! The feta cheese gave the dish a great taste and there was plenty for a family to enjoy (even with leftovers). The only thing I might try differently next time is replacing this mint. I might try dill. My husband said the mint gave the meal a good flavor but he thought cilantro might make it taste even better!  
    
    Martha Stewart Member     Rating: 1 stars       06/26/2013   Thanks.....found the printing icon......but I still like the old version of printed recipes!.......with the little picture of the dish they look nicer in my "Sarah Cookbook"!!  
    
    Martha Stewart Member     Rating: 5 stars       06/25/2013   I know when I scroll down on the page, there's a print icon that pops up on a toolbar across the top of the page. If you click it, it brings up another page that is just the recipe that will print on only one sheet. I can't wait to make this! We're having it tonight! Thanks, Sarah!  
    
    Martha Stewart Member     Rating: Unrated       06/25/2013   I'm also sick of wasting needless paper on these recipes, or trying to guess exactly how many pages to request in order to get the recipe in.  
    
    Martha Stewart Member     Rating: Unrated       06/25/2013   Difficult to print without a print prompt--unable to bring desk computer to stove.  
    
    Martha Stewart Member     Rating: Unrated       06/25/2013   I have the same complaint. I find it frustrating to not be able to easily print out the recipes on 1 nice neat piece of paper. Please update the site to fix this issue. Many thanks.  
    
    Martha Stewart Member     Rating: Unrated       06/25/2013   looks great but I'm with fourth try - it took five pages to print and even at that it is not useful. I had to copy it manually so I would have the list of ingredients for my trip to the farmer's market. I would really like a nice neat print version that I can put in a binder, especially if it turns out to be my new favourite dinner.  
    
    Martha Stewart Member     Rating: 1 stars       06/25/2013   Can't rate yet as have not yet made it but looks good!!......but I have a comment......the web page changed and it "used" to be easy to print recipes!?.......where is the "print the recipe"?......if I can't easily print I won't be going to this page!.....(:  
    

    Martha Stewart Member

    Rating: 4 stars 08/06/2015

Delicious, made with dill and extra garlic. Added feta to individual servings for people who were dairy free. Next time will try a variation with cilantro and grilled corn.

Rating: 4 stars

Rating: Unrated 07/28/2015

This salad is fantastic. I made it for dinner tonight. I added some leftover cooked chicken and some avocado. I would definitely make this for dinner or for a party. My only complaint is that I don’t see any nutritional facts anywhere. Any chance of getting those?

Rating: Unrated

Rating: Unrated 06/29/2013

Has the print function been removed from the iPad version? Is there a fix?

I have found the “printer” icon in the upper right corner AFTER I scrolled down the page. So now I will simply agree with many of the reviewers and ask “Why did you remove the photos from the page”? May sound silly but seeing the photo helps to refresh my memory when scrolling through all my FOOD recipes. Please add the photo back to the printed version. I am a graphic designer and I often design websites. Initially, using this site was not too user-friendly. Just saying…….

I too cannot print from the new site! There is no “Print” button or word. I use Mac and never had a problem before. To the techies at MS, please tell us how to print your recipes!!!!!

Rating: 5 stars 06/26/2013

I made this last night and it was delicious! The feta cheese gave the dish a great taste and there was plenty for a family to enjoy (even with leftovers). The only thing I might try differently next time is replacing this mint. I might try dill. My husband said the mint gave the meal a good flavor but he thought cilantro might make it taste even better!

Rating: 5 stars

Rating: 1 stars 06/26/2013

Thanks…..found the printing icon……but I still like the old version of printed recipes!…….with the little picture of the dish they look nicer in my “Sarah Cookbook”!!

Rating: 1 stars

Rating: 5 stars 06/25/2013

I know when I scroll down on the page, there’s a print icon that pops up on a toolbar across the top of the page. If you click it, it brings up another page that is just the recipe that will print on only one sheet. I can’t wait to make this! We’re having it tonight! Thanks, Sarah!

Rating: Unrated 06/25/2013

I’m also sick of wasting needless paper on these recipes, or trying to guess exactly how many pages to request in order to get the recipe in.

Difficult to print without a print prompt–unable to bring desk computer to stove.

I have the same complaint. I find it frustrating to not be able to easily print out the recipes on 1 nice neat piece of paper. Please update the site to fix this issue. Many thanks.

looks great but I’m with fourth try - it took five pages to print and even at that it is not useful. I had to copy it manually so I would have the list of ingredients for my trip to the farmer’s market. I would really like a nice neat print version that I can put in a binder, especially if it turns out to be my new favourite dinner.

Rating: 1 stars 06/25/2013

Can’t rate yet as have not yet made it but looks good!!……but I have a comment……the web page changed and it “used” to be easy to print recipes!?…….where is the “print the recipe”?……if I can’t easily print I won’t be going to this page!…..(:

All Reviews for Raw Tomato and Green Bean Pasta

  • of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

All Reviews for Raw Tomato and Green Bean Pasta

  • of Reviews

    Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

Reviews: Most Helpful

Most Helpful     Most Positive     Least Positive     Newest