Reviews (1)        Add Rating & Review     6 Ratings   5 star values:        1    4 star values:        1    3 star values:        3    2 star values:        0    1 star values:        1                Martha Stewart Member     Rating: 1 stars       01/21/2019   This is not a recipe! Incomplete

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Gallery Recipe Summary Servings: 4

Ingredients Ingredient Checklist 2 slices country ham 1/2 cup water Salli’s Grits Buttermilk Biscuits

Gallery

Recipe Summary Servings: 4

Recipe Summary Servings: 4

Recipe Summary

Servings: 4

Servings: 4

4

Ingredients

Ingredients

  • 2 slices country ham 1/2 cup water Salli’s Grits Buttermilk Biscuits

Directions

Cut the fat from edges of ham slices. Add fat to a medium cast-iron skillet. Cook over medium heat until fat renders.

Score edges of ham slices. Add ham to skillet, and cook for 3 to 4 minutes on each side. When cooked, remove ham from skillet; set aside. Add water, stirring to deglaze. Cook until mixture comes to a boil and thickens slightly, about 5 minutes. Serve ham and gravy with grits and buttermilk biscuits.

Reviews (1)

 Add Rating & Review     6 Ratings   5 star values:        1    4 star values:        1    3 star values:        3    2 star values:        0    1 star values:        1        

   Martha Stewart Member     Rating: 1 stars       01/21/2019   This is not a recipe! Incomplete

Reviews (1)

Add Rating & Review     6 Ratings   5 star values:        1    4 star values:        1    3 star values:        3    2 star values:        0    1 star values:        1

Add Rating & Review

6 Ratings 5 star values: 1 4 star values: 1 3 star values: 3 2 star values: 0 1 star values: 1

6 Ratings 5 star values: 1 4 star values: 1 3 star values: 3 2 star values: 0 1 star values: 1

6 Ratings 5 star values: 1 4 star values: 1 3 star values: 3 2 star values: 0 1 star values: 1

  • 5 star values: 1 4 star values: 1 3 star values: 3 2 star values: 0 1 star values: 1

    Martha Stewart Member     Rating: 1 stars       01/21/2019   This is not a recipe! Incomplete

    Martha Stewart Member

    Rating: 1 stars 01/21/2019

This is not a recipe! Incomplete

Rating: 1 stars

All Reviews for Red-Eye Gravy and Grits

  • of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

All Reviews for Red-Eye Gravy and Grits

  • of Reviews

    Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

Reviews: Most Helpful

Most Helpful     Most Positive     Least Positive     Newest