Reviews
Add Rating & Review
Back to Red-Pepper Jelly Vinaigrette
All Reviews for Red-Pepper Jelly Vinaigrette
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
Gallery
Red-Pepper Jelly Vinaigrette
Recipe Summary
Yield: Makes about 1 3/4 cups
Ingredients
Ingredient Checklist
1/4 cup red-wine vinegar
1/2 cup red-pepper jelly
1/2 teaspoon sambal chile paste
Coarse salt and freshly ground pepper
1 cup canola oil
Gallery
Red-Pepper Jelly Vinaigrette
Recipe Summary
Yield: Makes about 1 3/4 cups
Gallery
Red-Pepper Jelly Vinaigrette
Red-Pepper Jelly Vinaigrette
Red-Pepper Jelly Vinaigrette
Recipe Summary
Yield: Makes about 1 3/4 cups
Recipe Summary
Yield: Makes about 1 3/4 cups
Yield: Makes about 1 3/4 cups
Makes about 1 3/4 cups
Ingredients
Ingredients
- 1/4 cup red-wine vinegar
- 1/2 cup red-pepper jelly
- 1/2 teaspoon sambal chile paste
- Coarse salt and freshly ground pepper
- 1 cup canola oil
Directions
In a medium bowl, whisk together vinegar, jelly, and chile paste; season with salt and pepper. Slowly whisk in canola oil until mixture is well combined.
Reviews
Add Rating & Review
Reviews
Add Rating & Review
Add Rating & Review
All Reviews for Red-Pepper Jelly Vinaigrette
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
All Reviews for Red-Pepper Jelly Vinaigrette
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
