Reviews Add Rating & Review 17 Ratings 5 star values: 2 4 star values: 9 3 star values: 5 2 star values: 0 1 star values: 1
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Gallery Roast Leg of Lamb with Garlic Recipe Summary prep: 10 mins total: 2 hrs 10 mins Servings: 12
Ingredients Ingredient Checklist 1/2 cup olive oil 10 cloves garlic Coarse salt and freshly ground pepper 1 leg of lamb, boned, rolled and tied (about 7 pounds) 1 cup dry red wine 1 cup homemade chicken stock, or canned low-sodium chicken stock
Gallery Roast Leg of Lamb with Garlic
Recipe Summary prep: 10 mins total: 2 hrs 10 mins Servings: 12
Gallery
Roast Leg of Lamb with Garlic
Roast Leg of Lamb with Garlic
Roast Leg of Lamb with Garlic
Recipe Summary prep: 10 mins total: 2 hrs 10 mins Servings: 12
Recipe Summary
prep: 10 mins total: 2 hrs 10 mins
Servings: 12
prep: 10 mins
total: 2 hrs 10 mins
prep:
10 mins
total:
2 hrs 10 mins
Servings: 12
12
Ingredients
Ingredients
- 1/2 cup olive oil 10 cloves garlic Coarse salt and freshly ground pepper 1 leg of lamb, boned, rolled and tied (about 7 pounds) 1 cup dry red wine 1 cup homemade chicken stock, or canned low-sodium chicken stock
Directions
Preheat oven to 400 degrees. In a blender, combine the oil, garlic, 1 tablespoon salt, and 1 teaspoon pepper. Blend until smooth and emulsified, scraping down the sides as needed.
Place the lamb, fat side up, on a rack set in a roasting pan; spread garlic paste all over lamb. Roast in oven until a meat thermometer inserted into the thickest part of the meat registers 135 degrees, for medium rare, about 2 hours.
Transfer lamb to a platter, and discard string; keep warm while you make the pan sauce. Pour wine or 1 cup water into the roasting pan in which the lamb was cooked. Place over medium heat, and scrape up browned bits from bottom of pan. Add stock and 1/2 teaspoon salt, and bring to a simmer. Cook, stirring, until liquid has reduced to 1 1/2 cups, about 10 minutes. Skim fat from surface, as needed.
Slice lamb just before serving. Strain sauce into a gravy boat, serve hot with lamb.
Reviews
Add Rating & Review 17 Ratings 5 star values: 2 4 star values: 9 3 star values: 5 2 star values: 0 1 star values: 1
Reviews
Add Rating & Review 17 Ratings 5 star values: 2 4 star values: 9 3 star values: 5 2 star values: 0 1 star values: 1
Add Rating & Review
17 Ratings 5 star values: 2 4 star values: 9 3 star values: 5 2 star values: 0 1 star values: 1
17 Ratings 5 star values: 2 4 star values: 9 3 star values: 5 2 star values: 0 1 star values: 1
17 Ratings 5 star values: 2 4 star values: 9 3 star values: 5 2 star values: 0 1 star values: 1
5 star values: 2 4 star values: 9 3 star values: 5 2 star values: 0 1 star values: 1
All Reviews for Roast Leg of Lamb with Garlic
of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Roast Leg of Lamb with Garlic
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest
