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Gallery Roasted Asparagus with Parmesan Recipe Summary prep: 5 mins total: 20 mins Servings: 4

Ingredients Ingredient Checklist 2 bunches (1 1/2 pounds) asparagus 1 tablespoon olive oil Coarse salt and ground pepper 1/4 cup finely grated Parmesan cheese

Gallery Roasted Asparagus with Parmesan

Recipe Summary prep: 5 mins total: 20 mins Servings: 4

Roasted Asparagus with Parmesan     

Roasted Asparagus with Parmesan

Roasted Asparagus with Parmesan

Recipe Summary prep: 5 mins total: 20 mins Servings: 4

Recipe Summary

prep: 5 mins total: 20 mins

Servings: 4

prep: 5 mins

total: 20 mins

prep:

5 mins

total:

20 mins

Servings: 4

4

Ingredients

Ingredients

  • 2 bunches (1 1/2 pounds) asparagus 1 tablespoon olive oil Coarse salt and ground pepper 1/4 cup finely grated Parmesan cheese

Directions

Preheat oven to 450 degrees. Trim tough ends from asparagus.

On a rimmed baking sheet, toss asparagus with olive oil; season with coarse salt and ground pepper. Spread in an even layer. Sprinkle with Parmesan cheese.

Roast until asparagus is tender and cheese is melted, 10 to 15 minutes. Serve immediately.

Reviews

 Add Rating & Review     

Reviews

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Add Rating & Review

All Reviews for Roasted Asparagus with Parmesan

  • of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

All Reviews for Roasted Asparagus with Parmesan

  • of Reviews

    Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

Reviews: Most Helpful

Most Helpful     Most Positive     Least Positive     Newest