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Gallery Roasted Red Pear and Grape Bread with Thyme Recipe Summary Servings: 6
Ingredients Ingredient Checklist 1/4 cup plus 3 tablespoons honey 2 red-skinned pears, such as Bartlett, halved lengthwise, cored, and cut lengthwise into 1/2-inch-thick slices 12 sprigs fresh thyme, plus more sprigs and chopped fresh thyme, for garnish 1 pound grapes, preferably Concord Focaccia, for serving
Cook’s Notes A dry, salty sheep’s milk cheese, such as a pecorino, makes a great accompaniment to this dish.
Gallery Roasted Red Pear and Grape Bread with Thyme
Recipe Summary Servings: 6
Gallery
Roasted Red Pear and Grape Bread with Thyme
Roasted Red Pear and Grape Bread with Thyme
Roasted Red Pear and Grape Bread with Thyme
Recipe Summary Servings: 6
Recipe Summary
Servings: 6
Servings: 6
6
Ingredients
Ingredients
- 1/4 cup plus 3 tablespoons honey 2 red-skinned pears, such as Bartlett, halved lengthwise, cored, and cut lengthwise into 1/2-inch-thick slices 12 sprigs fresh thyme, plus more sprigs and chopped fresh thyme, for garnish 1 pound grapes, preferably Concord Focaccia, for serving
Directions
Preheat oven to 350 degrees. Heat 3 tablespoons honey in an ovenproof skillet over medium-high heat until bubbling and thickened, about 2 minutes. Add pears to skillet; transfer to the oven. Bake 10 minutes. Turn pears over using tongs, and sprinkle with 6 of the thyme sprigs. Add grapes to skillet. Bake until pears are golden and caramelized, about 15 minutes more. Discard thyme sprigs.
Heat remaining 1/4 cup honey and 6 thyme sprigs in a small saucepan until honey has reduced and thickened; discard thyme sprigs. Spoon pear mixture over the focaccia; drizzle with honey from saucepan, and garnish with the chopped thyme and more sprigs. Cut into squares for serving.
Cook’s Notes A dry, salty sheep’s milk cheese, such as a pecorino, makes a great accompaniment to this dish.
Cook’s Notes
A dry, salty sheep’s milk cheese, such as a pecorino, makes a great accompaniment to this dish.
Reviews
Add Rating & Review
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All Reviews for Roasted Red Pear and Grape Bread with Thyme
- of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Roasted Red Pear and Grape Bread with Thyme
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest
