Reviews Add Rating & Review
Back to Roasted Zucchini All Reviews for Roasted Zucchini - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Gallery Roasted Zucchini Recipe Summary Servings: 4
Ingredients Ingredient Checklist 3 medium zucchini (about 1 1/2 pounds) 2 tablespoons olive oil Coarse salt and freshly ground pepper
Gallery Roasted Zucchini
Recipe Summary Servings: 4
Gallery
Roasted Zucchini
Roasted Zucchini
Roasted Zucchini
Recipe Summary Servings: 4
Recipe Summary
Servings: 4
Servings: 4
4
Ingredients
Ingredients
- 3 medium zucchini (about 1 1/2 pounds) 2 tablespoons olive oil Coarse salt and freshly ground pepper
Directions
Preheat oven to 450 degrees. Cut zucchini into 1-inch-thick rounds. Toss in a baking pan with olive oil, salt, and pepper. Roast, turning occasionally, until caramelized, about 15 minutes. Remove from oven; serve hot.
Reviews
Add Rating & Review
Reviews
Add Rating & Review
Add Rating & Review
All Reviews for Roasted Zucchini
- of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Roasted Zucchini
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest
