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Sauteed Banana Filling
Recipe Summary
Yield: Makes 4 1/2 cups
Ingredients
Ingredient Checklist
3 tablespoons unsalted butter
1/4 cup light-brown sugar
2 1/2 pounds ripe bananas, peeled and cut into 3/4-inch slices
1/4 cup bourbon
Gallery
Sauteed Banana Filling
Recipe Summary
Yield: Makes 4 1/2 cups
Gallery
Sauteed Banana Filling
Sauteed Banana Filling
Sauteed Banana Filling
Recipe Summary
Yield: Makes 4 1/2 cups
Recipe Summary
Yield: Makes 4 1/2 cups
Yield: Makes 4 1/2 cups
Makes 4 1/2 cups
Ingredients
Ingredients
- 3 tablespoons unsalted butter
- 1/4 cup light-brown sugar
- 2 1/2 pounds ripe bananas, peeled and cut into 3/4-inch slices
- 1/4 cup bourbon
Directions
Melt 1 1/2 tablespoons butter in a large skillet over medium-high heat. Add 2 tablespoons sugar; stir until the sugar melts, 1 to 2 minutes. Add half the banana slices; let sit, shaking pan occasionally, until bananas are lightly golden on bottom, 1 1/2 to 2 minutes. Turn bananas over; cook 1 minute more. Remove from heat; add 2 tablespoons bourbon. Cook 30 seconds to cook off alcohol. Transfer to single layer on plate to cool. Repeat with remaining ingredients. Cool before filling Banana Cake.
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Reviews
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Add Rating & Review
All Reviews for Sauteed Banana Filling
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Reviews:
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All Reviews for Sauteed Banana Filling
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
