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Gallery Sauteed Parsley Credit: Armando Rafael Recipe Summary prep: 10 mins total: 10 mins Servings: 2
Ingredients Ingredient Checklist 1 tablespoon extra-virgin olive oil 1 garlic clove, thinly sliced (2 teaspoons) 1 teaspoon freshly grated ginger 1 bunch (5 ounces) parsley, cut into 1-inch pieces (6 cups) Kosher salt and freshly ground pepper Lemon wedges, for serving
Gallery Sauteed Parsley Credit: Armando Rafael
Recipe Summary prep: 10 mins total: 10 mins Servings: 2
Gallery
Sauteed Parsley Credit: Armando Rafael
Sauteed Parsley
Credit: Armando Rafael
Sauteed Parsley
Recipe Summary prep: 10 mins total: 10 mins Servings: 2
Recipe Summary
prep: 10 mins total: 10 mins
Servings: 2
prep: 10 mins
total: 10 mins
prep:
10 mins
total:
Servings: 2
2
Ingredients
Ingredients
- 1 tablespoon extra-virgin olive oil 1 garlic clove, thinly sliced (2 teaspoons) 1 teaspoon freshly grated ginger 1 bunch (5 ounces) parsley, cut into 1-inch pieces (6 cups) Kosher salt and freshly ground pepper Lemon wedges, for serving
Directions
Heat oil, garlic, and ginger in a large skillet over medium-high until aromatic butnot browned, about 20 seconds. Add parsley and cook, stirring, until just wilted, 1 to 2 minutes. Remove from heat and season with salt and pepper. Squeeze with lemon before serving.
Reviews
Add Rating & Review
Reviews
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Add Rating & Review
All Reviews for Sauteed Parsley
- of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Sauteed Parsley
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest
