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Shredded Garden Tea Sandwich
Recipe Summary
Yield: Makes 8
Ingredients
Ingredient Checklist
1/2 stick unsalted butter, softened
1/2 teaspoon freshly grated nutmeg
8 slices cinnamon-raisin bread
4 carrots, peeled and grated on the large holes of a box grater
1 cup clover or other large sprouts
3 ounces aged cheddar cheese, grated on the large holes of a box grater
Gallery
Shredded Garden Tea Sandwich
Recipe Summary
Yield: Makes 8
Gallery
Shredded Garden Tea Sandwich
Shredded Garden Tea Sandwich
Shredded Garden Tea Sandwich
Recipe Summary
Yield: Makes 8
Recipe Summary
Yield: Makes 8
Yield: Makes 8
Makes 8
Ingredients
Ingredients
- 1/2 stick unsalted butter, softened
- 1/2 teaspoon freshly grated nutmeg
- 8 slices cinnamon-raisin bread
- 4 carrots, peeled and grated on the large holes of a box grater
- 1 cup clover or other large sprouts
- 3 ounces aged cheddar cheese, grated on the large holes of a box grater
Directions
Place butter and nutmeg in a bowl; combine. Spread each slice of bread with nutmeg butter. Layer 4 slices with grated carrots, the sprouts, and grated cheese; top with second slice bread, butter side facing down. Trim crusts; cut sandwiches in half.
Reviews
Add Rating & Review
Reviews
Add Rating & Review
Add Rating & Review
All Reviews for Shredded Garden Tea Sandwich
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Reviews:
Most Helpful
Most Helpful
Most Positive
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Newest
All Reviews for Shredded Garden Tea Sandwich
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
